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Continental SW60N12-FB-D 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N12-FB-D 60" sandwich/salad prep table combines a 17 cu. ft. refrigerated base with a durable stainless steel worktop, offering 4 roll-out drawers for efficient ingredient storage and prep. Ideal for fast-paced commercial kitchens.

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In stock

160-SW60N12FBD

Continental SW60N12M 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N12M is a premium 60" sandwich/salad prep table with refrigeration, featuring a stainless steel top, 17 cu. ft. capacity, and 2 doors. Perfect for commercial kitchens.

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In stock

160-SW60N12M

Continental SW60N12M-FB 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N12M-FB 60" sandwich/salad prep table with refrigerated base offers 17 cu. ft. capacity, a stainless steel top, and 2 self-closing doors. Ideal for high-traffic commercial kitchens.

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In stock

160-SW60N12MFB

Continental SW60N16 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N16 is a 60" sandwich/salad prep table with a 17-cu.-ft. refrigerated base, holding 16 sixth-size pans. Designed for efficiency with a field-reversible door, epoxy-coated shelves, and stainless steel construction. Ideal for high-volume kitchens.

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In stock

160-SW60N16

Continental SW60N16C 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N16C is a high-performance 60" refrigerated prep table with a 19" cutting board and 16 recessed pans. Built for durability with stainless steel and corrosion-resistant aluminum, it ensures hygienic, efficient prep in busy commercial kitchens.

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In stock

160-SW60N16C

Continental SW60N16C-FB 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N16C-FB offers a 17 cu. ft. refrigerated base with 19" cutting board, durable stainless steel construction, and 16 recessed pans. Perfect for high-volume kitchens.

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In stock

160-SW60N16CFB

Continental SW60N16-D 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N16-D 60" sandwich/salad prep table with a refrigerated base offers 17 cu. ft. capacity, 4 stainless steel roll-out drawers, and a 12-inch cutting board. Built for durability in commercial kitchens, it's the ideal solution for organized food prep.

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In stock

160-SW60N16D

Continental SW60N16-FB 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N16-FB 60" sandwich/salad prep table combines a 17 cu. ft. refrigerated base with a durable stainless steel top, featuring 16 recessed pans and a 12" cutting board. Built for commercial kitchens demanding organization, sanitation, and performance.

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In stock

160-SW60N16FB

Continental SW60N16-FB-D 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N16-FB-D 60" refrigerated prep table combines a full-length 12" nylon cutting board with 17 cu. ft. of refrigerated space, 16 food pans, and eco-friendly R-290 refrigerant. Perfect for sandwich/salad prep in high-volume kitchens.

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In stock

160-SW60N16FBD

Continental SW60N18M 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N18M is a durable, 60" refrigerated prep table with a 17-cu.-ft. capacity, 18 recessed pans, and stainless steel construction—ideal for sandwich/salad prep in high-volume kitchens.

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In stock

160-SW60N18M

Continental SW60N18M-FB 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N18M-FB is a heavy-duty 60" stainless steel prep table with a self-contained refrigeration system, designed for high-demand kitchens. Ideal for sandwich/salad prep with 17 cu. ft. capacity and corrosion-resistant aluminum interior.

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In stock

160-SW60N18MFB

Continental SW60N24M 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N24M 60" sandwich prep table with refrigerated base is built for heavy-duty use, featuring stainless steel construction, a white nylon cutting board, and 24 pan rails for versatile prep. Perfect for commercial kitchens.

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In stock

160-SW60N24M

Continental SW60N24M-FB 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N24M-FB 60" sandwich/salad prep table with a refrigerated base offers 17 cu. ft. capacity, reversible doors, and mobile casters for flexible restaurant workflows. Ideal for commercial kitchens.

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In stock

160-SW60N24MFB

Continental SW60N8 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N8 60" sandwich/salad prep table combines a spacious 12" nylon cutting board with a refrigerated base holding 8 pans. Ideal for high-volume kitchens seeking efficiency and durability.

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In stock

160-SW60N8

Continental SW60N8C 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N8C 60" sandwich and salad prep table offers 17 cu. ft. of storage with a refrigerated top, two solid doors, and a 19" full-length nylon cutting board—ideal for high-demand kitchens.

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In stock

160-SW60N8C

Continental SW60N8C-FB 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental 60in SW60N8C-FB prep table combines 19in deep cutting space with a refrigerated base holding 8 pans, ideal for commercial kitchens needing efficient prep and storage.

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In stock

160-SW60N8CFB

Continental SW60N8-D 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N8-D offers 17 cu. ft. refrigerated storage with 4 roll-out drawers and a pan-ready top, providing efficient prep space for sandwiches and salads. Ideal for high-volume kitchens.

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In stock

160-SW60N8D

Continental SW60N8-FB 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N8-FB 60in sandwich/salad prep table combines a refrigerated top (8 x 1/6-size pans) with a 12in cutting board for efficient prep. Ideal for busy commercial kitchens.

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In stock

160-SW60N8FB

Continental SW60N8-FB-D 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW60N8-FB-D 60-inch sandwich and salad prep table combines mobility, refrigeration, and ample prep space. Ideal for busy kitchens, this unit features a 12-inch cutting board, refrigerated top for 8 pans, and 4 roll-out drawers for efficient food prep and storage.

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In stock

160-SW60N8FBD

Continental SW72N12 72" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW72N12 is a durable, energy-efficient 72" sandwich and salad prep table with a refrigerated base, offering 20.6 cu. ft. of space, self-closing doors, and eco-friendly R-290 refrigerant for commercial kitchens.

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In stock

160-SW72N12

Continental SW72N12C 72" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW72N12C 72" sandwich/salad prep table with refrigerated base combines 20.6 cu. ft. capacity, a 19" cutting board, and 3 field-rehingeable doors for efficient, organized food prep. Built with stainless steel and designed for commercial kitchens.

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In stock

160-SW72N12C

Continental SW72N12C-FB 72" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW72N12C-FB 72" sandwich/salad prep table with refrigerated base combines 20.6 cu. ft. of cold storage with a durable, stainless steel workspace. Ideal for commercial kitchens needing efficiency and professional-grade performance.

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In stock

160-SW72N12CFB

Continental SW72N12-FB 72" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW72N12-FB 72" sandwich/salad prep table with refrigerated base offers 3 rehingeable doors, a 12" cutting board, and stainless steel construction for durability and efficiency. Perfect for commercial kitchens.

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In stock

160-SW72N12FB

Continental SW72N18 72" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The Continental SW72N18 72" sandwich/salad prep table offers 20.6 cu. ft. of refrigerated space, field-reversible doors, and R290 hydrocarbon refrigeration for energy efficiency. Ideal for high-volume kitchens.

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In stock

160-SW72N18