The **Continental SW60N16C-FB 60" Sandwich/Salad Prep Table with Refrigerated Base** is a versatile, high-performance unit designed for professional kitchens that demand **durability, efficiency, and versatility**. This **commercial prep table** combines a **19-inch nylon cutting board** with a **17 cu. ft. refrigerated base**, providing ample workspace and cold storage in one robust unit. Ideal for restaurants, delis, and catering operations, this prep table is built for **high-volume food prep** while maintaining maximum hygiene and stability. The **stainless steel front, top, and end panels** ensure long-lasting performance, while the **corrosion-resistant aluminum back and interior** resist wear in demanding commercial environments. The **field-reversible doors** and **epoxy-coated steel shelves** add flexibility and functionality, making this one of the most **reliable commercial prep tables** available. Whether you're a growing restaurant or a high-end catering business, the **Continental SW60N16C-FB** delivers the **storage, refrigeration, and workspace** needed to streamline operations without compromising quality. Its **115V power requirement** and **NEMA 5-15P** plug compatibility make setup straightforward, while the **R290 refrigerant** ensures energy efficiency. If you're looking for a **premium commercial prep table** that checks all the boxes—**durability, capacity, and functionality**—this is the solution for your restaurant kitchen.