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160-SW60N8FBDContinentalModel SW60N8-FB-D
Product specification

Continental SW60N8-FB-D 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

Continental SW60N8-FB-D 60" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v — image 1 of 1
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The Continental SW60N8-FB-D 60-inch sandwich and salad prep table combines mobility, refrigeration, and ample prep space. Ideal for busy kitchens, this unit features a 12-inch cutting board, refrigerated top for 8 pans, and 4 roll-out drawers for efficient food prep and storage.

Key features

  • 0160-inch wide prep table with **12-inch-deep nylon cutting board** for spacious sandwich and salad assembly.
  • 02**Refrigerated top** holds **8 (1/6-size pans, 4 inches deep)**—ideal for keeping cheeses, meats, and dressings chilled during prep.
  • 03**4 roll-out drawers** (17 cu. ft. total) for additional cold storage of **12x20x6-inch pans** (supplied separately).
  • 04**Mobile with 3 3/4-inch casters** for easy repositioning in busy kitchens, reducing downtime.
  • 05**Stainless steel construction** and **Aluminum interior** ensure durability, while **Santoprene gaskets** provide reliable cooling.

Description

Optimize your food prep workflow with the Continental SW60N8-FB-D 60-inch sandwich and salad prep table, a premium solution designed for fast-paced commercial kitchens. This versatile prep station combines mobility, refrigeration, and ample work space to streamline sandwich assembly and salad prep while keeping ingredients fresh. Whether you're outfitting a new kitchen or upgrading an existing setup, this commercial refrigerated prep table delivers durability, efficiency, and organization—key features restaurant and foodservice operators demand.

At 60 inches wide with a 12-inch-deep cutting board, this table provides generous prep space for assembling sandwiches, slicing produce, or portioning ingredients with ease. The refrigerated top holds 8 (1/6-size pans, up to 4 inches deep), ensuring ingredients like cheeses, meats, and dressings are always within reach and chilled, while four roll-out drawers below offer 17 cubic feet of cold storage for additional pans (supplied separately). The 3 3/4-inch casters make repositioning effortless, even in tight spaces, while the stainless steel construction and Aluminum interior ensure long-lasting performance.

Built for high-volume kitchens, the Continental SW60N8-FB-D is engineered with 2-inch non-CFC polyurethane foam insulation and Santoprene magnetic snap-in gaskets for reliable cooling and energy efficiency. Its NEMA 5-15P plug and R290 (Hydrocarbon) refrigerant meet commercial standards, while the 41-inch height and 32.19-inch depth accommodate standard kitchen workflows. This commercial prep table is a game-changer for sandwich shops, cafes, and restaurants looking to improve prep efficiency, reduce waste, and maintain food safety—all while keeping ingredients organized and accessible.

Invest in a prep solution that saves time, reduces clutter, and enhances productivity. The Continental SW60N8-FB-D is the ideal choice for restaurant equipment buyers seeking a blend of functionality, durability, and smart design. Order now and take the first step toward a more efficient, organized, and professional kitchen.

Specifications

Manufacturer
Continental
Cutting Board Depth (in)
12
Depth (in)
32.19
Front Access
Drawer
Height (in)
41
Hertz
60
Max Pan Depth (in)
4
NEMA
5-15P
Phase
1
Product
Prep Tables
Product Type
Commercial Refrigeration
Rating
Better
Refrigerant
R290 (Hydrocarbon)
Special Features
Work Space
Type
Standard
Use
Sandwich/Salad
Voltage
115
Warranty
6-year Parts & Labor 7-year Compressor Parts
Width (in)
60
Weight
309.00

Details

  • 0117-cu.-ft. capacity
  • 024 roll-out drawers
  • 03Each drawer holds 1 12 in. x 20 in. x 6 in. pan (not included)
  • 04Refrigerated top holds 8 1/6-size pans, 4 in. deep
  • 05Removable interior tub below pans
  • 0612-in., full-length nylon cutting board
  • 07Stainless steel top, front, and end panels
  • 08Aluminum interior
  • 092-in., non-CFC polyurethane foam insulation
  • 10Santoprene magnetic snap-in gaskets
  • 11Polished chrome drawer handles
  • 123 3/4-in. casters
  • 13Fully enclosed, vented, and removable back panel
  • 14Self-contained and rear-mounted
  • 15Front-breathing configuration
  • 16R290 hydrocarbon refrigerant
  • 17Electronic controller with digital display
  • 18Automatic electric defrost
  • 19Hot gas condensate evaporator
  • 20Corrosion-resistant, plasticized fin evaporator coil
  • 21Overall dimensions: 60 in. W x 32 3⁄16 in. D x 41 in. H
  • 22115 V/60 Hz/1 ph, 10-ft. cord with NEMA 5-15P plug
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