Continental SW72N12 72" Sandwich/Salad Prep Table w/ Refrigerated Base, 115v

The **Continental SW72N12 72" Sandwich/Salad Prep Table with Refrigerated Base** is a high-performance, commercial-grade solution designed to streamline food prep in busy kitchens. Combining a spacious **72-inch work surface** with a **20.6-cubic-foot refrigerated base**, this unit provides ample storage and prep space while maintaining precise temperature control (33–41°F) for optimal food safety. The **self-closing, magnetic-sealed doors** minimize cold air loss, ensuring energy efficiency and cost savings, while the **eco-friendly R-290 hydrocarbon refrigerant** eliminates the need for harmful chemicals, making it a sustainable choice for restaurants and foodservice operations. Built for durability and ease of use, the Continental SW72N12 features a **stainless steel and aluminum construction**, three **chrome-handled doors**, and a **removable interior tub** for effortless cleaning. The included **12" nylon cutting board** and **12 sixth-size, 4"-deep food pans** provide versatility for sandwich and salad prep, while the **three heavy-duty storage shelves** offer additional organizing space. Ideal for cafeterias, delis, and commercial kitchens, this prep table delivers **commercial refrigeration performance without compromising workflow efficiency**—perfect for businesses prioritizing both functionality and sustainability. Why choose the Continental SW72N12? It’s designed to **reduce labor costs with self-closing doors**, **extend equipment lifespan with durable materials**, and **comply with food safety standards** thanks to its precise temperature monitoring and alarm system. Unlike traditional prep tables, this model **integrates refrigeration into the work surface**, eliminating the need for separate storage units. Whether you're outfitting a new kitchen or upgrading an existing one, this **commercial prep table** offers a **smart, space-saving solution** that boosts productivity while maintaining hygiene and efficiency. **Order now and elevate your commercial kitchen’s performance.**