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Victorinox 5.2533.21-X8 Wavy Bread Knife w/ 8" Blade, Black Fibrox® Nylon Handle

The Victorinox 5.2533.21-X8 bread knife features an 8" wavy blade with a slant tip for precision and a non-slip black Fibrox handle, designed for professional chefs and bakeries. Lifetime warranty included.

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In stock

037-47549

Victorinox 5.2803.15 Semi-Flexible Fillet Knife w/ 6" Blade, Black Fibrox® Pro Handle

The Victorinox 5.2803.15 fillet knife offers a 6" semi-flexible blade with a pointed tip for precise trimming of meat and fish. Its black textured Fibrox® Pro handle ensures a secure grip, making it ideal for professional kitchens.

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In stock

037-40714

Victorinox 5.2803.18 Semi-Flexible Fillet Knife w/ 7" Blade, Black Fibrox® Pro Handle

The Victorinox 5.2803.18 fillet knife boasts a 7-inch semi-flexible blade and black Fibrox Pro handle, delivering precision for boning, trimming, and filleting meat & fish. A staple for professional kitchens.

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In stock

037-40616

Victorinox 5.2930.26-X2 Serrated Bread Knife w/ 10 1/4" Blade, Rosewood Handle

The Victorinox 5.2930.26-X2 bread knife features a serrated edge for effortless slicing of crusty bread, soft interiors, and fruits/vegetables. Its curved, 10 1/4" stamped blade and round tip ensure precision and safety, while the brown wood handle adds durability and style. Perfect for professional kitchens.

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In stock

037-47040

Victorinox 5.2932.26 Serrated Bread Knife w/ 10 1/4" Blade, Blue Fibrox® Pro Handle

The Victorinox 5.2932.26 serrated bread knife delivers clean, precise slices without crushing, thanks to its 10.25" wavy blade and textured Fibrox Pro handle. Ideal for commercial kitchens and restaurants.

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In stock

037-40453

Victorinox 5.2933.26 Serrated Bread Knife w/ 10 1/4" Blade, Black Fibrox® Pro Handle

The Victorinox 5.2933.26 bread knife features a serrated, curved 10.25" blade for clean cuts on crusty loaves. Its black Fibrox Pro handle ensures a secure grip, making it ideal for demanding commercial kitchens. Durable, precise, and built to last.

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In stock

037-40547

Victorinox 5.2933.26-X10 Serrated Bread Knife w/ 10 1/4" Blade, Black Fibrox® Nylon Handle

The Victorinox 5.2933.26-X10 bread knife delivers precision cutting with its serrated 10 1/4" blade and slip-resistant black Fibrox handle, designed for professional kitchens. Ideal for crusty bread and soft baked goods.

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In stock

037-47547

Victorinox 5.2934.26 Serrated Bread Knife w/ 10 1/4" Blade, Green Fibrox® Nylon Handle

The Victorinox 5.2934.26 bread knife features a 10.25" serrated blade and slip-resistant green Fibrox handle, delivering precision and control for professional kitchens. Built to last with a lifetime warranty.

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In stock

037-40483

Victorinox 5.2935.26 10 1/4" Serrated Bread Knife w/ Purple Fibrox® Pro Handle, Stainless Steel

The Victorinox 5.2935.26 bread knife delivers precise, effortless slicing of hard and soft crusted breads with its 10.25" serrated stainless steel blade and slip-resistant purple Fibrox® Pro handle. Ideal for professional kitchens.

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In stock

037-5293526

Victorinox 5.3030-X1 Wavy Paring Knife w/ 3 1/4" Blade, Rosewood Handle

The Victorinox 5.3030-X1 wavy paring knife delivers precision with a 3.25" serrated blade and rosewood handle—ideal for tomatoes, citrus, and soft fruits. Durable high-carbon steel resists staining while maintaining sharpness.

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In stock

037-47000

Victorinox 5.3400 Channel Knife w/ Rosewood Handle

The Victorinox 5.3400 Channel Knife with a rich rosewood handle is a chef's essential tool for effortless citrus peeling and zesting. Built to last with a lifetime warranty, this professional-grade knife is a staple in any commercial kitchen.

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In stock

037-40492

Victorinox 5.3403-X2 6 1/2" Channel Knife w/ Black Polypropylene Handle

The Victorinox 5.3403-X2 6 1/2" Channel Knife with black polypropylene handle is a precision tool for citrus fruits, built for durability and professional performance.

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In stock

037-40793

Victorinox 5.3500 Zester w/ Rosewood Handle

The Victorinox 5.3500 Zester with a sleek rosewood handle is a chef's essential for quick, precise zesting and channel cuts. Built to last with Victorinox's legendary craftsmanship, this professional-grade tool elevates your prep work with efficiency and style.

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In stock

037-40493

Victorinox 5.3503.1 Lemon Zester w/ Black Polypropylene Handle

The Victorinox 5.3503.1 Lemon Zester features a durable black polypropylene handle and precision stainless steel blade, perfect for professional kitchens. Lifetime warranty included.

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In stock

037-41893

Victorinox 5.3603.16 3 1/2" Apple Corer w/ Black Polypropylene Handle

The Victorinox 5.3603.16 apple corer delivers precise, damage-free coring with its rounded blade and comfortable black polypropylene handle. Built for durability with high-carbon stainless steel, it's a restaurant essential.

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In stock

037-41690

Victorinox 5.3703.18 Stiff Fillet Knife w/ 7" Blade, Black Fibrox® Pro Handle

The Victorinox 5.3703.18 7" fillet knife delivers unmatched precision with its stiff, straight-edge blade and black Fibrox Pro handle, ideal for commercial kitchens processing meat and fish.

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In stock

037-40710

Victorinox 5.3703.20 Semi-Flexible Fillet Knife w/ 8" Blade, Black Fibrox® Pro Handle

The Victorinox 5.3703.20 Semi-Flexible Fillet Knife features an 8" high-carbon stainless steel blade with a spear-point design, perfect for precise filleting and portioning of meat and fish. Its black Fibrox Pro handle offers slip-resistant grip for professional use.

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In stock

037-40711

Victorinox 5.3763.20-X5 Flexible Boning Knife w/ 8" Blade, Black Fibrox® Nylon Handle

The Victorinox 5.3763.20-X5 flexible boning knife features an 8" high-carbon steel blade and a slip-resistant black Fibrox handle, perfect for poultry, fish, and meat prep. Durable, precise, and easy to maintain.

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In stock

037-47613

Victorinox 5.3810.18 Flexible Fillet Knife w/ 7" Blade, Rosewood Handle

The Victorinox 5.3810.18 fillet knife delivers precision with its 7" flexible high-carbon blade and rosewood handle. Perfect for commercial kitchens handling delicate proteins like fish and meat.

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In stock

037-40311

Victorinox 5.3813.18-X1 Flexible Fillet Knife w/ 7" Blade, Black Fibrox® Pro Handle

The Victorinox 5.3813.18-X1 fillet knife features a 7" high-carbon stainless steel blade with a flexible, straight edge—ideal for professional meat and fish prep. Its black textured handle ensures a secure grip for commercial kitchens.

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In stock

037-40715

Victorinox 5.4003.18 7" Restaurant Cleaver w/ Black Fibrox® Pro Handle

The Victorinox 5.4003.18 7" restaurant cleaver delivers clean, precise cuts for meat and poultry with its square-tip, curved blade and textured black Fibrox Pro handle for secure, slip-resistant grip in fast-paced kitchens.

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In stock

037-40590

Victorinox 5.4120.30 Granton Edge Slicer Knife w/ 12" Blade, Rosewood Handle

The Victorinox 5.4120.30 Granton Edge Slicer Knife delivers restaurant-grade precision with a 12" straight blade, hollowed Granton edge, and rosewood handle for professional carving and prep work.

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In stock

037-40141

Victorinox 5.4200.25-X1 Ham Slicer Knife w/ 10" Blade, Rosewood Handle

The Victorinox 5.4200.25-X1 ham slicer knife features a 10" straight blade with a rosewood handle for precise, effortless slicing. Ideal for commercial kitchens, with clamshell packaging for displays and storage. Lifetime warranty included.

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In stock

037-47143

Victorinox 5.4200.36 Straight Slicer Knife w/ 14" Blade, Rosewood Handle

The Victorinox 5.4200.36 Straight Slicer Knife with a 14" blade and rosewood handle delivers precision and control for professional slicing tasks. Built for commercial kitchens, this knife ensures smooth cuts and a comfortable grip for long hours.

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In stock

037-40147