The Victorinox 5.4120.30 Granton Edge Slicer Knife is designed for professional chefs and commercial kitchens, offering exceptional precision and performance for meat carving, slicing, and prep work. Its 12" straight blade with a 1" width provides a narrow profile for clean, controlled cuts, while the Granton edge minimizes friction and food sticking, ensuring smooth operation even with tough cuts. The rosewood handle is ergonomically shaped for comfort during extended use, offering a balanced grip that reduces fatigue. This Victorinox slicer knife is built to meet the demands of high-volume restaurants, catering kitchens, and professional food prep environments. Perfect for slicing roasts, deli meats, and prepared foods, this knife combines Swiss engineering with timeless design, making it a staple in any commercial kitchen. Its lifetime warranty against defects further solidifies its value for restaurant operators investing in durable, high-performance tools.