SKU: 037-40711
Brand: Victorinox
Model: 5.3703.20
Victorinox 5.3703.20 Semi-Flexible Fillet Knife w/ 8" Blade, Black Fibrox® Pro Handle
The Victorinox 5.3703.20 Semi-Flexible Fillet Knife features an 8" high-carbon stainless steel blade with a spear-point design, perfect for precise filleting and portioning of meat and fish. Its black Fibrox Pro handle offers slip-resistant grip for professional use.
Key Features
- •High-carbon stainless steel blade for superior strength and edge retention, ideal for precise filleting and portioning.
- •8" semi-flexible, spear-point design allows for clean, controlled cuts through delicate proteins like fish and meat.
- •Black Fibrox Pro handle with slip-resistant texture for enhanced grip and durability in demanding kitchen environments.
- •Straight edge and stamped construction ensure long-lasting performance and precision for professional use.
- •Lifetime warranty against defects in material and workmanship, providing peace of mind for commercial kitchens.
Starting from $44.00/unit
Volume discounts available
Elevate your commercial kitchen with the Victorinox 5.3703.20 Semi-Flexible Fillet Knife, a precision tool designed for professional chefs and restaurant kitchens. This knife combines an 8" high-carbon stainless steel blade with a semi-flexible, spear-point design, allowing for effortless control and clean cuts through delicate proteins like fish and meat. The black Fibrox Pro handle provides a slip-resistant grip, enhancing durability and comfort during extended use. Perfect for trimming, filleting, and portioning, this knife is a staple in any professional kitchen, ensuring consistency and efficiency in your workflow. Its straight edge and semi-flexible blade offer the flexibility needed for detailed work, while the stamped construction ensures long-lasting performance. With a lifetime warranty against defects, this Victorinox fillet knife is built to withstand the demands of a commercial kitchen, making it a reliable investment for any culinary professional.