SideDish Hospitality Supplies - B2B Quote Requests

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Vulcan 1036 36 1/2" Electric Cheese Melter w/ Quartz Element - Stainless, 208v/1ph

The Vulcan 1036 36.5" electric cheese melter delivers even, precise melting with quartz infrared elements and solid-state controls. Built with durable stainless steel and 1" insulation for energy efficiency, this countertop unit is ideal for high-volume kitchens.

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In stock

207-1036W2081

Vulcan 1036 36 1/2" Electric Cheese Melter w/ Quartz Element - Stainless, 240v/1ph

The Vulcan 1036 is a durable, countertop electric cheese melter with quartz infrared heat for even melting, 4 adjustable racks, and stainless steel construction. Ideal for restaurants and commercial kitchens.

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In stock

207-10362401

Vulcan 1048 50" Electric Cheese Melter w/ Quartz Element - Stainless, 208v/1ph

The Vulcan 1048 50" electric cheese melter delivers fast, even melting with durable stainless steel construction and quartz infrared heating. Perfect for high-volume commercial kitchens.

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In stock

207-10482081

Vulcan 1048 50" Electric Cheese Melter w/ Quartz Element - Stainless, 240v/1ph

The Vulcan 1048 50" electric cheese melter delivers superior, even melting with quartz infrared heat, stainless steel construction, and 4 adjustable rack positions. Ideal for high-volume commercial kitchens.

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In stock

207-10482401

Vulcan CONRAIL-24 Condiment Rail Only for (3) Sixth-Size & (1) Third-Size Pans

The Vulcan CONRAIL-24 condiment rail is a versatile, space-saving solution for restaurants, holding 3 sixth-size or 1 third-size pans. Perfect for sandwich stations, salad bars, and cooklines, it keeps ingredients within easy reach while enhancing workflow efficiency.

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In stock

207-CONRAIL24

Vulcan CONRAIL-48 Condiment Rail Only for (7) Sixth-Size & (3) Third-Size Pans

The Vulcan CONRAIL-48 condiment rail is a durable, stainless steel solution for high-volume kitchens. Accommodates 7x1/6-size or 3x1/3-size pans with a smooth, welded design for easy cleaning and long-lasting performance.

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In stock

207-CONRAIL48

Vulcan CONRAIL-60 Condiment Rail Only for (8) Sixth-Size & (4) Third-Size Pans

The Vulcan CONRAIL-60 Condiment Rail is a space-saving solution for commercial kitchens, designed to hold 8 sixth-size or 4 third-size pans. It streamlines food prep with open-top access, keeping toppings like olives, cheese, and sauces visible and within reach. Perfect for prep stations, make tables, and food assembly lines.

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207-CONRAIL60

Vulcan CONRAIL-72 Condiment Rail Only for (10) Sixth-Size & (5) Third-Size Pans

The Vulcan CONRAIL-72 condiment rail maximizes condiment storage with space for 10 sixth-size or 5 third-size pans, perfect for busy sandwich prep areas and salad stations. Enhance efficiency with quick, open-top access during high-volume service.

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In stock

207-CONRAIL72

Vulcan CONRAIL-ACB25 Condiment Rail Only for (3) Sixth-Size & (1) Third-Size Pans

The Vulcan CONRAIL-ACB25 condiment rail organizes ingredients effortlessly, holding 3 sixth-size or 1 third-size pan. Ideal for sandwich stations, griddle tops, or small assembly lines, this rail enhances efficiency with its open-top design for quick access. Food pans sold separately.

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In stock

207-CONRAILACB25

Vulcan CONRAIL-ACB36 Condiment Rail Only for (5) Sixth-Size & (2) Third-Size Pans

The Vulcan CONRAIL-ACB36 condiment rail offers quick, open-top access to ingredients, ideal for sandwich stations. Holds 5 sixth-size or 2 third-size pans. Pans sold separately.

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In stock

207-CONRAILACB36

Vulcan CONRAIL-ACB47 Condiment Rail Only for (7) Sixth-Size & (3) Third-Size Pans

The Vulcan CONRAIL-ACB47 condiment rail is designed for professional kitchens, accommodating 7 sixth-size or 3 third-size pans. Keep toppings like onions, jalapeños, and dressings organized and accessible during peak service, enhancing workflow efficiency. Pans sold separately.

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In stock

207-CONRAILACB47

Vulcan CONRAIL-ACB60 Condiment Rail Only for (8) Sixth-Size & (4) Third-Size Pans

The Vulcan CONRAIL-ACB60 condiment rail is built for durability with stainless steel construction, accommodating 8 sixth-size or 4 third-size pans. Perfect for sandwich stations, salad bars, and high-volume kitchens.

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In stock

207-CONRAILACB60

Vulcan CONRAIL-ACB72 Condiment Rail Only for (10) Sixth-Size & (5) Third-Size Pans

The Vulcan CONRAIL-ACB72 condiment rail is designed for high-volume kitchens, accommodating 10 sixth-size or 5 third-size pans. Its open-top design enhances visibility and accessibility, making it ideal for sandwich and salad assembly lines.

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In stock

207-CONRAILACB72

Vulcan DBLPTS POTFIL Deck Mount Pot Filler Faucet w/ 60" Hose & Hook Nozzle

The Vulcan DBLPTS pot filler faucet features a 60" braided stainless steel hose, hook nozzle, and deck-mount design for efficient water delivery in commercial kitchens. Low-lead compliant and ideal for auto-tilt equipment.

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In stock

207-DBLPTSPOTFIL

Vulcan DBLTS 12NZL Deck Mount Pantry Faucet w/ 12" Swing Nozzle

The Vulcan DBLTS 12NZL is a versatile commercial deck mount pantry faucet with a 12" swing nozzle, offering dual risers (4" & 12") for flexible installation. Perfect for pot filling and rinsing in high-traffic kitchens.

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In stock

207-DBLTS12NZL

Vulcan DBLTS 18NZLJ Deck Mount Pantry Faucet w/ 18" Double Jointed Swing Nozzle

The Vulcan DBLTS 18" Deck Mount Faucet is designed for commercial kitchens, featuring a 18" double-jointed swing nozzle for filling Vulcan kettles and braising pans with ease. Adjustable risers and low-lead compliance ensure durability and compliance.

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In stock

207-DBLTS18NZLJ

Vulcan FRYMATE VX15 15 1/2" Frymate™ Freestanding Fry Dump Station

The Vulcan FRYMATE VX15 is a durable, freestanding fry dump station designed for heavy-duty use. Compatible with gas or electric fryers (35-65 lbs), it features stainless steel construction, a sloped drain top, and dishwasher-safe grease collectors for effortless cleanup. Perfect for extending holding time and maintaining food quality.

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In stock

207-FRYMATEVX15

Vulcan PADDLE 48 48" Paddle Scraper w/ Nylon Blade

The Vulcan PADDLE 48 is a 48" nylon paddle scraper designed for large-capacity cookware, reducing operator strain and preventing scratches on nonstick surfaces. Ideal for professional kitchens.

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In stock

207-PADDLE48

Vulcan SGLTS12NZL Deck Mount Pantry Faucet w/ 12" Swing Nozzle

The Vulcan SGLTS12NZL 12" deck mount pantry faucet offers flexible 4" and 12" risers for versatile commercial sink setups. Built for hot or cold water delivery, it’s low-lead compliant and perfect for routine kitchen tasks.

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In stock

207-SGLTS12NZL

Vulcan SGLTS18NZLJ Deck Mount Pantry Faucet w/ 18" Double Jointed Swing Nozzle

The Vulcan SGLTS18NZLJ 18in deck mount pantry faucet offers unmatched reach and flexibility for commercial kitchens with its double-jointed swing spout and low-lead compliance. Perfect for pot filling and rinsing tasks.

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In stock

207-SGLTS18NZLJ

Vulcan VE30 30 gal. Tilt Skillet - Open Base, Includes Faucet, Strainer, 208v/3ph

The Vulcan VE30 30-gallon tilt skillet with open base and FastBatch technology delivers rapid, even heating while keeping your kitchen clean with a drop-away strainer. Perfect for commercial kitchens.

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In stock

207-VE302083

Vulcan VE30 30 gal. Tilt Skillet - Open Base, Includes Faucet, Strainer, 240v/3ph

The Vulcan VE30 30-gallon tilt skillet delivers precise, even cooking with solid-state temperature controls (50–425°F), an anti-stick surface, and a drop-away food pan. Perfect for high-volume restaurants seeking durability and efficiency.

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In stock

207-VE302403

Vulcan VE40 40 gal. Tilt Skillet - Open Base, Includes Faucet, Strainer, 208v/3ph

The Vulcan VE40 40-gallon tilt skillet is a durable, high-performance commercial cooking solution with FastBatch technology, stainless steel nonstick cladding, and coved corners for easy cleanup. Perfect for braising, steaming, and simmering in any restaurant kitchen.

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In stock

207-VE402083

Vulcan VE40 40 gal. Tilt Skillet - Open Base, Includes Faucet, Strainer, 240v/3ph

The Vulcan VE40 40-gallon tilt skillet is a versatile, high-capacity cooking solution for commercial kitchens, featuring FastBatch heating, solid-state temperature control, and a non-stick, stainless steel surface. Ideal for universities, cafeterias, and high-traffic restaurants.

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In stock

207-VE402403