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The American Metalcraft 10" Carbon Steel Frying Pan is built for restaurant kitchens, offering a durable non-stick surface and solid metal handle for precise cooking. Induction, oven, and broiler safe for versatile use.

The American Metalcraft 11" carbon steel frying pan offers a non-stick surface for crisp searing, induction compatibility, and a sturdy solid metal handle for professional kitchen use. Ideal for restaurants and chefs.

The American Metalcraft 12in carbon steel frying pan delivers professional performance with a non-stick surface, induction compatibility, and oven/broiler safety. Durable, versatile, and built for high-volume kitchens.

The American Metalcraft BSFP8 is a durable 8" carbon steel frying pan with a sleek black finish and non-stick interior, ideal for searing and browning. Compatible with induction, oven, and broiler—built for high-performance commercial kitchens.

The American Metalcraft CSFP10 is a 10" carbon steel frying pan with a non-coated interior, perfect for professional chefs who prefer a natural patina. Oven, induction, and broiler safe with a solid metal handle for durability and heat control.

The American Metalcraft 12in carbon steel frying pan delivers superior heat distribution and durability for professional kitchens. Ideal for induction, oven, and broiler use.

The American Metalcraft 8” carbon steel frying pan delivers exceptional heat responsiveness and non-stick performance, perfect for searing and browning in professional kitchens. Safe for induction, oven, and broiler use.

The American Metalcraft 4" stainless steel mini frying pan offers a 7.5-oz capacity, space-saving design, and a solid metal handle for efficient plating and transportation. Built for durability, it’s ideal for restaurant kitchens.

The Bon Chef 10.5" aluminum frying pan features a solid metal handle, rivet-free design, and durable Pewter-Glo finish for seamless cooking and easy cleanup. Oven and dishwasher safe with a lifetime warranty, ideal for commercial kitchens.

The Bon Chef 5027 is a compact, professional-grade 9.25" aluminum frying pan with a pewter finish, rivet-free interior, and solid metal handle—ideal for commercial kitchens seeking durability and performance.

The Bon Chef 5084T Tempo skillet offers superior heat distribution, durability, and a solid metal handle. Designed for conveyor ovens, it reduces bakeware costs while delivering a stylish, grill-like finish.

The Bon Chef 8 1/4" non-stick induction frying pan is built for commercial kitchens. Featuring stainless steel construction, even heat distribution, and a durable riveted handle, it delivers consistent performance and effortless cleanup for high-volume cooking.

The Bon Chef 9 1/4" non-stick frying pan is built for commercial kitchens with even heating, easy cleanup, and induction compatibility. Durable stainless steel construction with a solid metal handle ensures balance and control.

The Browne 10" Thermalloy® frying pan delivers even heating and durability for commercial kitchens. Its wide base eliminates hot spots, while the riveted, angled handle with a removable silicone sleeve reduces fatigue and improves grip. Built to withstand heavy-duty use, this aluminum frying pan is a must-have for professional chefs.

The Browne 11" Thermalloy® frying pan features a hollow handle for cool-to-the-touch cooking, Tri-Ply construction for even heat distribution, and heavy-duty stainless steel for commercial durability. Induction compatible and easy to clean.

The Browne 11" Thermalloy frying pan delivers superior durability and heat distribution with its stainless steel construction and 1/4-inch aluminum base. Ideal for commercial kitchens.

The Browne 12.5" non-stick frying pan features a durable stainless steel exterior, heat-efficient aluminum base, and induction compatibility. Its non-stick coating and burn-resistant handle make it ideal for commercial kitchens.

The Browne 12.5" Thermalloy frying pan delivers durability, even heat distribution, and cool-touch handles—ideal for professional kitchens. Stainless steel construction resists corrosion and stains, making it a long-lasting workhorse for frying, searing, and sautéing.

The Browne 12" Aluminum Frying Pan with a removable, heat-resistant silicone handle offers even heating and durability for professional kitchens. Ideal for commercial cooking with a satin finish.

The Browne 12" Thermalloy® frying pan delivers superior durability, even heat distribution, and effortless cleaning with its Eclipse® non-stick coating. Built for professional kitchens, this 12" aluminum pan features an angled silicone handle and wide base to prevent hot spots. Perfect for daily high-volume use.

The Browne 14" Thermalloy® frying pan delivers even heat distribution and durability with an angled, solid silicone handle. Ideal for commercial kitchens seeking long-lasting, high-performance cookware.

The Browne 14" Thermalloy frying pan is built for commercial kitchens, featuring durable stainless steel, even heat distribution, and cool-touch handles for safe, efficient cooking. A must-have for professional chefs.

The Browne 7 13/16" Carbon Steel Frying Pan (Model 573748) offers a nonstick interior, oven-safe durability up to 392°F, and sturdy riveted handles for professional kitchens.

The Browne 7 3/4" Non-Stick Steel Frying Pan (Model 5724058) combines durability with professional-grade performance. Featuring Excalibur® non-stick coating and a cool-touch handle, it ensures even heat distribution and long-lasting use for commercial kitchens.