American Metalcraft BSFP11 11" Carbon Steel Frying Pan w/ Solid Metal Handle, Black

The **American Metalcraft BSFP11 11" Carbon Steel Frying Pan** is a must-have for commercial kitchens and professional chefs seeking durability, performance, and versatility. Crafted from **carbon steel**, this pan delivers superior heat distribution and response, perfect for searing steaks, frying eggs, or cooking large batches of food with precision. Its **non-coated interior** ensures excellent contact searing for that prized crispy exterior, while the **solid metal handle** provides confident control during active cooking. Compatible with **induction burners, broilers, and ovens**, this pan transitions seamlessly between tasks, making it a reliable workhorse in any professional kitchen. Designed with restaurant efficiency in mind, the **11" diameter** offers ample workspace for large portions, accommodating everything from single steaks to family-style servings. The **black carbon steel construction** not only adds a sleek, professional aesthetic but also resists rust and warping, ensuring long-term performance even in high-volume kitchen environments. Unlike coated pans, this **non-stick surface** allows for the development of a natural patina over time, enhancing its non-stick properties without the need for synthetic coatings—a key consideration for chefs prioritizing authenticity and performance. For commercial kitchens, this pan checks all the boxes: **durable, versatile, and induction-safe**, it’s built to withstand the demands of daily restaurant operations. Whether you're a chef looking to upgrade your cookware or a restaurant owner investing in high-quality, long-lasting equipment, the American Metalcraft BSFP11 delivers **professional-grade results** without compromising on functionality. Order yours today and experience the difference in searing, frying, and overall cooking performance.