The Crown SCX-2-36 convection steamer from Crown Steam is a high-performance, boiler-based steamer designed for high-volume kitchens. It features a dual-chamber design with independent controls, allowing you to cook multiple items simultaneously without compromising quality. The steam coil boiler efficiently heats water using existing steam supply, ensuring food-safe steam without altering texture or moisture. Perfect for restaurants, catering operations, and institutional kitchens, this convection steamer is built for durability with stainless steel construction, a satin finish, and welded chambers for easy cleaning. Its pressure limit and relief valves ensure safe operation, while the gasket seal maintains consistent heat, preventing dry-out and maintaining texture. Whether you're running a busy restaurant or a large-scale catering operation, the Crown SCX-2-36 delivers precision cooking with minimal effort. Optimize your kitchen workflow with its manual controls, spring release doors, and removable pan supports, making it a reliable workhorse for any commercial kitchen.