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Crown Steam SCX-2-36 (6) Pan Convection Steamer - Cabinet, Steam Coil — image 1 of 1
972-SCX2361201Crown Steam
Product specification

Crown Steam SCX-2-36 (6) Pan Convection Steamer - Cabinet, Steam Coil

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The Crown SCX-2-36 convection steamer delivers consistent, high-quality results with two separate cooking compartments and a steam coil boiler. Ideal for high-volume kitchens.

Key features

  • 01Dual-chamber design with independent controls for simultaneous cooking of multiple items
  • 02Steam coil boiler efficiently heats water using existing steam supply, ensuring food-safe steam without altering texture or moisture
  • 03Stainless steel construction with satin finish for durability and a professional appearance
  • 04Safety features include pressure limit and relief valves, automatic steam cutoff, and tight-sealing doors with gasket seals
  • 05Removable pan supports and welded chambers for easy cleaning and maintenance

Description

The Crown SCX-2-36 convection steamer from Crown Steam is a high-performance, boiler-based steamer designed for high-volume kitchens. It features a dual-chamber design with independent controls, allowing you to cook multiple items simultaneously without compromising quality. The steam coil boiler efficiently heats water using existing steam supply, ensuring food-safe steam without altering texture or moisture. Perfect for restaurants, catering operations, and institutional kitchens, this convection steamer is built for durability with stainless steel construction, a satin finish, and welded chambers for easy cleaning. Its pressure limit and relief valves ensure safe operation, while the gasket seal maintains consistent heat, preventing dry-out and maintaining texture. Whether you're running a busy restaurant or a large-scale catering operation, the Crown SCX-2-36 delivers precision cooking with minimal effort. Optimize your kitchen workflow with its manual controls, spring release doors, and removable pan supports, making it a reliable workhorse for any commercial kitchen.

Specifications

Manufacturer
Crown Steam
Application
High Volume
Base
Cabinet
Controls
Manual
Depth (in)
33
Heat
Steam Coil
Height (in)
55.5
Hertz
60
No. of Compartments
2
Pan Capacity
3 to 9 Pans
Pan Type
Full Size Steam Pans
Phase
1
Product
Steamers
Product Type
Cooking Equipment
Steam Generator
Boiler-Based
Steamer Type
Convection
Voltage
120
Warranty
1-year Limited Parts & Labor
Water Source
Plumbed
Width (in)
36
Weight
600.00

Details

  • 01Stainless steel construction resists rust and scratches
  • 02Satin finish enhances overall appearance
  • 032 steam chambers have separate controls
  • 04Spring release for eased door opening
  • 05Door has a drip trough and drain to remove condensate
  • 06Safety cutoff stops steam supply when door is open
  • 07Doors close tightly with a lock-and-seal mechanism
  • 08Gasket seal covers the entire door perimeter
  • 09Welded chambers for user-friendly cleaning
  • 10Pan supports are removable for cleaning
  • 11Base can create food-safe steam with a steam and water supply
  • 12Magnetic latch keeps cabinet door shut
  • 13Durable painted angle frame
  • 14Adjustable front feet and flanged rear feet
  • 15Light-up power switch
  • 16Ready and cooking indicator lights
  • 1760-min. timer and time-up alarm
  • 18Automatic boiler blowdown when powered off
  • 19Water level controls are automatic
  • 20Gauge shows current water level
  • 21High-pressure limit and relief valve keep pressure at safe operating levels
  • 22Removable side panel offers service access
  • 23(12) 1-in.-deep pans
  • 24(6) 2 1⁄2-in.-deep pans
  • 25(4) 4-in.-deep pans
  • 26(2) 6-in.-deep pans
  • 27Compartments: 14 in. W x 21 in. D x 10 5⁄8 in. H
  • 28Overall: 36 in. W x 33 in. D x 55 1⁄2 in. H
  • 29120 V/50-60 Hz/1 ph
  • 30Incoming steam connection is 3⁄4-in. female pipe
  • 31Incoming water connection is 1⁄2-in. NPT
  • 32Southbend SCX2S36
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