Crown Steam SC-2 Electric Pressure Steamer w/ (14) Full Size Pan Capacity, 115v/1ph

The **Crown Steam SC-2 Electric Pressure Steamer** is a workhorse designed for high-volume commercial kitchens, offering **14 full-size pan capacity** in a dual-compartment setup. Ideal for restaurants, catering operations, and foodservice businesses, this electric pressure steamer combines efficiency, durability, and precision to streamline your cooking process. With a **steam coil-heated boiler** and **independent automatic timer controls**, you can adjust cooking times per compartment, ensuring consistent results without compromising speed. Built with **stainless steel construction**, this unit is built to last, while its **6-inch adjustable legs** (with bullet feet in the front and flanged feet in the rear) provide stability even in demanding environments. The **removable shelf supports** and **slide-out shelf** add flexibility for various steaming applications, making it a versatile addition to any professional kitchen. What sets the Crown SC-2 apart is its **high-capacity design**, allowing you to steam large batches of food—whether it's vegetables, proteins, or grains—without slowing down production. The **115V/1ph power requirement** and **460kW output** ensure reliable performance, while the **cabinet-style base** keeps the unit neatly integrated into your kitchen layout. For restaurants prioritizing speed and efficiency without sacrificing quality, this pressure steamer is a game-changer. Whether you're outfitting a new kitchen or upgrading your existing equipment, the Crown Steam SC-2 delivers the **precision, durability, and capacity** that commercial kitchens demand. Designed for **high-volume operations**, this Crown Steam model is perfect for restaurants, hotels, and large-scale foodservice businesses where consistency and throughput are critical. Its **electric heat source** provides even cooking, while the **dual-compartment feature** lets you steam multiple items simultaneously, saving time and energy. The **stainless steel construction** not only enhances durability but also ensures easy cleaning—a must-have in any commercial kitchen. With dimensions of **36" W x 33.88" D x 55.13" H**, it fits seamlessly into most kitchen spaces while maximizing its steaming potential. Don’t let slow steaming hold your restaurant back—upgrade to the **Crown Steam SC-2** for **faster, more efficient, and more consistent results**.