Designed for professional kitchens that demand precision and efficiency, the Crown Steam GMT-10-10 20-gallon steam kettle system delivers exceptional performance for high-volume cooking. This commercial-grade unit pairs two 10-gallon 2/3-jacketed kettles with a robust 42-inch stainless steel cabinet base, ensuring stability and durability in demanding restaurant environments. The 316 stainless steel interior liner resists corrosion from high-acid foods like tomatoes and citrus, while the hemispherical kettle bottom enhances heat circulation for perfectly uniform cooking. Whether you're steam-cooking soups, risottos, or large batches of vegetables, this system provides consistent results with minimal effort. The lever tilt mechanism allows kettles to tilt past 90 degrees for complete emptying, reducing cleanup time and improving workflow. Ideal for restaurants, hotels, and catering operations, the GMT-10-10 combines Crown Steam's reputation for reliability with advanced features like electronic ignition, a steam control valve, and a Y-strainer for efficient steam operation. The included 5-inch deep sink with hot and cold water controls and splash guard adds convenience, while the automatic boiler blowdown maintains peak performance. With a 10-year warranty on the hemisphere and a 1-year limited warranty on parts and labor, this is a smart investment for commercial kitchens prioritizing longevity and efficiency. Upgrade your steam cooking setup with this trusted brand and experience the difference in speed, consistency, and durability.