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972-GL100ENGCrown Steam
Product specification

Crown Steam GL-100E 100 gal. Steam Kettle - Stationary, 2/3 Jacket, Natural Gas

Crown Steam GL-100E 100 gal. Steam Kettle - Stationary, 2/3 Jacket, Natural Gas — image 1 of 1
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The Crown Steam GL-100E is a 100-gallon, 2/3-jacketed steam kettle designed for high-volume commercial kitchens. With natural gas operation, electronic ignition, and stainless steel construction, it delivers precise temperature control and durability for demanding environments.

Key features

  • 01100-gallon capacity for high-volume steam cooking operations, perfect for commercial kitchens and large-scale food service.
  • 022/3-jacketed design ensures even steam distribution and energy efficiency, reducing fuel costs while maintaining consistent performance.
  • 03Stainless steel construction with corrosion resistance, built to withstand daily use in demanding professional kitchen environments.
  • 04Thermostatic control system for precise temperature adjustments, ideal for delicate or high-volume dishes requiring exact cooking conditions.
  • 05Natural gas operation (150,000 BTU) with electronic ignition for reliable, energy-efficient heat output, paired with a spring-assisted cover and 2-inch draw-off valve for smooth, controlled operation.

Description

Upgrade your commercial kitchen with the Crown Steam GL-100E 100-gallon steam kettle, a premium choice for high-volume steam cooking operations. Built for efficiency and durability, this stationary kettle features a 2/3-jacketed design that ensures even steam distribution, while its thermostatic control system allows for precise temperature adjustments—critical for consistent, professional results. Ideal for large-scale commercial kitchens, restaurants, and institutional food service operations, this kettle is engineered to handle the demands of high-volume production without compromising performance. Its stainless steel construction resists corrosion and withstands the rigors of daily use, while the electronic ignition and natural gas operation (150,000 BTU) provide reliable, energy-efficient heat output. The spring-assisted cover and 2-inch draw-off valve with a perforated strainer make liquid management seamless, ensuring smooth operations during peak kitchen rushes. Whether you're outfitting a new restaurant or upgrading your existing kitchen, the Crown Steam GL-100E delivers the reliability, precision, and durability that professional chefs and kitchen managers trust.

Specifications

Manufacturer
Crown Steam
Base
Tri Leg
Capacity (gallons)
100
Design
2/3 Jacket
Gas Type
NG
Heat
Gas
No. of Kettles
1
Tilt Mechanism
Stationary
Type
Floor Model
Warranty
1-year Limited Parts & Labor 10-year Hemisphere
Weight
1100.00

Details

  • 012⁄3-jacketed design
  • 02Stainless steel construction
  • 03100-gal. capacity
  • 04Thermostatic control
  • 05Electronic ignition
  • 062-in. draw-off valve
  • 07Perforated strainer
  • 08Spring-assisted cover
  • 09Natural gas operation
  • 10Market Forge F100GLNG
  • 11Southbend KSLG100NG
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