SKU: 972-GDA2NG
Brand: Crown Steam
Crown Steam GDA-2 Gas Pressure Steamer w/ (8) Full Size Pan Capacity, Natural Gas
The Crown Steam GDA-2 dual-pressure steamer delivers high-performance steaming with 8 full-size pan capacity, versatile cooking modes, and durable stainless steel construction. Perfect for high-volume restaurant kitchens.
Key Features
- •Dual-pressure operation with pressure/pressureless modes for versatile cooking applications
- •Stainless steel construction with 6-inch legs and adjustable feet for durability and stability
- •Electronic ignition and 60-minute timer for precise and consistent operation
- •Automatic blowdown system and built-in water filter for efficiency and steam quality
- •High-performance 200,000 BTU natural gas operation, ideal for high-volume restaurant kitchens
Starting from $56557.00/unit
Volume discounts available
The Crown Steam GDA-2 Dual-Pressure Steamer is a powerhouse for commercial kitchens, designed to handle high-volume steaming demands with precision and efficiency. Featuring a 36-inch cabinet base with two steaming compartments, this unit offers both pressure and pressureless modes in the top compartment, providing unmatched versatility for restaurants and institutions. Its 200,000 BTU natural gas operation ensures rapid cooking performance, while the electronic ignition guarantees consistent starts. The automatic blowdown system and built-in water filter maintain peak efficiency and steam quality, reducing downtime and maintenance. Constructed from durable stainless steel, the GDA-2 stands on 6-inch legs with adjustable bullet feet in the front and flanged feet in the rear, ensuring stability on busy kitchen floors. Ideal for high-volume operations, this steamer combines robust build quality with advanced features like manual controls and a 60-minute timer, making it a staple for professional kitchens seeking reliability and performance. Whether you're steaming large batches of rice, vegetables, or other menu items, the Crown Steam GDA-2 delivers the speed, consistency, and durability that commercial kitchens demand.