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Crown Steam GCX-10-6 (10) Pan / (1) Kettle Convection Steamer - Cabinet, Natural Gas — image 1 of 1
972-GCX106NGCrown Steam
Product specification

Crown Steam GCX-10-6 (10) Pan / (1) Kettle Convection Steamer - Cabinet, Natural Gas

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The Crown Steam GCX-10-6 is a high-volume gas convection steamer with 10 full-size pans and a 6-gallon kettle. Featuring automatic blowdown, electronic ignition, and a durable stainless steel design, it’s built for efficiency and performance in commercial kitchens.

Key features

  • 01High-capacity dual-compartment design with **10 full-size 12”x20” steam pans** and a **6-gallon kettle**—ideal for bulk cooking in high-volume kitchens.
  • 02Automatic blowdown function and **electronic ignition** for effortless operation and safety, reducing maintenance hassles.
  • 03Stainless steel interior and exterior with **integral sink and deck-mounted faucet valve** for a seamless, hygienic workflow.
  • 0460-minute timer per compartment ensures precise, consistent steaming for even cooking results every time.
  • 05Natural gas-powered with **CSD-1 boiler controls**, split water line, and water filter system for durability and performance.

Description

The **Crown Steam GCX-10-6 gas convection steamer and kettle combo** is a premium **commercial steamer** designed for high-volume restaurants, caterers, and institutional kitchens. With **two compartments** (each fitting **five 12”x20” steam pans**) and a **6-gallon kettle**, this unit delivers **efficient, high-capacity steaming** while maintaining precision and performance. Ideal for busy kitchens, it combines **automatic blowdown**, **electronic ignition**, and **CSD-1 boiler controls** for reliable operation and easy maintenance. The **stainless steel construction** ensures durability, while the **integral sink and deck-mounted faucet valve** streamline workflow—making it a must-have for chefs prioritizing speed, consistency, and hygiene in their steam cooking processes. Perfect for applications like bulk food prep, institutional catering, or high-volume restaurants, the **GCX-10-6** stands out with its **dual-compartment design**, allowing for simultaneous cooking while optimizing energy use. The **60-minute timer per compartment** ensures even steaming, while the **split water line and water filter system** reduce downtime and maintain water quality. Whether you’re processing large batches of proteins, vegetables, or starches, this **commercial gas convection steamer** delivers the **consistency and efficiency** that professional kitchens demand. Invest in a steamer that keeps up with your productivity—**Crown Steam’s GCX-10-6** is built to last and perform under the toughest conditions. For restaurants and foodservice operations seeking a **reliable, high-performance steamer**, the **Crown Steam GCX-10-6** offers unmatched value. Its **natural gas-powered heat** ensures rapid recovery and even distribution, while the **manual controls** provide full chef oversight without sacrificing speed. Pair it with **Crown’s CSD-1 boiler** for enhanced performance and longevity. Upgrade your kitchen’s steaming capabilities today and experience the difference in efficiency, output, and durability.

Specifications

Manufacturer
Crown Steam
Application
High Volume
Base
Cabinet
Controls
Manual
Depth (in)
33
Gas Type
NG
Heat
Gas
Height (in)
72.5
Kettle Capacity
6 gal
No. of Compartments
2
No. of Kettles
1
Pan Capacity
10 or More Pans
Pan Type
Full Size Steam Pans
Product
Steamers
Product Type
Cooking Equipment
Steam Generator
Boiler-Based
Steamer Type
Convection
Total BTU
250000
Warranty
1-year Limited Parts & Labor
Water Source
Plumbed
Width (in)
44
Weight
1000.00

Details

  • 016-gallon kettle capacity
  • 02Stainless steel interior and exterior
  • 032 compartments (accommodate (5) 12-in. x 20-in. pans each)
  • 04Electronic ignition system
  • 05Automatic blowdown function
  • 06Deck-mounted faucet valve with swing nozzle and integral sink
  • 07CSD-1 boiler controls
  • 08Water filter system
  • 09Split water line
  • 1060-minute timer per compartment
  • 116-in. stainless steel legs with adjustable flanged feet
  • 12Gas connection: 3⁄4-in. IPS supply line required
  • 13Boiler feed water: sup>1⁄2-in. NPT at 25-50 PSI
  • 14Drain: 2-in. IPS piped to open floor drain
  • 1544 in. W x 34 in. D x 63 1⁄8 in. H
  • 16120 V/60 Hz/1 ph
  • 17Natural gas powered
  • 18Southbend GCX10S6NG
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