The Crown Steam EPXN-5 (5) Pan Convection Steamer is a game-changer for commercial kitchens, combining efficiency with versatility. Designed for high-volume restaurants, this countertop unit eliminates the need for a boiler, making installation seamless with no plumbing required. Its single, large compartment accommodates three 12-inch x 20-inch steam pans, allowing chefs to prepare meats, vegetables, or other ingredients with ease while retaining nutrients for healthier, delicious results. The manual drain and fill system, paired with an electromechanical 60-minute timer, ensures precise control over cooking times, optimizing workflow in busy kitchens. Built with robust stainless steel construction on both the interior and exterior, this unit is built to withstand the demands of professional cooking environments. Elevate your kitchen’s performance with the Crown Steam EPXN-5—ideal for restaurants seeking a reliable, space-saving, and energy-efficient steaming solution.