SKU: 972-ELTM10022083
Brand: Crown Steam
Crown Steam ELTM-100-2 (2) 100 gal. Steam Kettles - Power Tilt, 2/3 Jacket, 208v/3ph
The Crown Steam ELTM-100-2 features two 100-gallon kettles with a 2/3 steam jacket, power tilt for full emptying, and a variable-speed mixer. Built for high-capacity commercial kitchens with unmatched heat distribution and durability.
Key Features
- •Dual 100-gallon kettles (200-gallon total) with **2/3 steam jacket** for **even heat distribution** and **faster cooking times**—ideal for high-volume production.
- •Sealed **power tilt mechanism** with **90-degree forward tilt** for **complete emptying**, reducing cleanup time and improving efficiency.
- •**Variable-speed mixer** with dual agitators ensures **smooth blending** for soups, sauces, and gravies, adapting to any production speed.
- •**Hemispherical bottom design** enhances heat transfer, reducing hot spots and ensuring **consistent cooking results**—critical for professional kitchens.
- •**10-year warranty on the hemisphere** and **1-year limited warranty on parts and labor**—proven durability for **commercial-grade equipment**.
Starting from $154350.00/unit
Volume discounts available
The **Crown Steam ELTM-100-2** is a high-performance commercial steam kettle designed to meet the demands of large-scale restaurant and institutional kitchens. With **two 100-gallon kettles**, this **200-gallon capacity** unit delivers **efficient heat distribution** via a **2/3 steam jacket**, ensuring consistent cooking results even in high-volume operations. The **power tilt mechanism** allows for a **90-degree forward tilt**, enabling full emptying with ease, while the **variable-speed mixer** with dual agitators ensures smooth blending and mixing for soups, sauces, and gravies. Ideal for **commercial kitchens** requiring **reliable steam cooking equipment**, this model combines **durability, precision, and productivity**—key factors for operations prioritizing efficiency and consistency.
One of the standout features of the Crown Steam ELTM-100-2 is its **hemispherical bottom design**, which enhances heat transfer for **uniform cooking** and reduces hot spots. The **sealed stainless steel tilt mechanism** ensures longevity, while the **tubular stainless steel legs with flanged feet** provide stability on the floor. The included **faucet bracket** and **140-degree power tilt bridge** add to its versatility, making it a **must-have for commercial kitchen** setups. With a **1-year limited warranty on parts and labor** and a **10-year warranty on the hemisphere**, this **electric tilting steam kettle** offers **long-term reliability**—a critical investment for restaurants and food service businesses. Whether for **large-scale catering, institutional dining, or high-end restaurants**, the ELTM-100-2 delivers **unmatched performance** while minimizing downtime.
For **restaurant equipment buyers** seeking **high-capacity steam kettles** that balance **efficiency, durability, and ease of use**, the Crown Steam ELTM-100-2 is the **premium choice**. Its **electric power, 208V/3-phase operation**, and **console base** make it suitable for **commercial kitchens** with robust electrical infrastructure. The **stainless steel construction** ensures **hygienic operation** and **resistance to corrosion**, while the **variable-speed mixer** allows for **customized mixing** to match production needs. If you're looking for a **steam kettle** that **reduces labor, improves consistency, and stands the test of daily use**, the Crown Steam ELTM-100-2 is the **industry-standard solution** for **high-performance cooking**.