Crown Steam EL-25 25 gal. Steam Kettle - Stationary, 2/3 Jacket, 208v/3ph

Elevate your commercial kitchen's efficiency with the **Crown Steam EL-25 25-gallon steam kettle**, a **208V/3-phase electric stationary kettle** built for large-scale restaurant operations. Designed for **uniform heating and precise temperature control**, this **2/3 jacket steam kettle** ensures consistent results for soups, sauces, and stews, making it a **must-have for professional kitchens**. The **double-wall interior** contains factory-sealed distilled water, generating steam that surrounds the lower portion of the kettle, while a **thermostatic control system** allows operators to adjust temperatures between **165°F and 285°F** with ease. A **vacuum/pressure gauge** provides real-time monitoring, ensuring optimal performance and safety. Whether you're outfitting a **fine-dining restaurant, catering kitchen, or foodservice operation**, this **stationary steam kettle** offers **durability, efficiency, and reliability**—key factors for maintaining speed and consistency in high-volume settings. The **stainless steel exterior and interior liner**, combined with a **hemispherical bottom**, enhance durability and easy cleaning, while the **counterbalanced, spring-assisted domed cover** ensures seamless operation. With a **1-year limited warranty on parts and labor** and an **expanded 10-year hemisphere warranty**, this **Crown Steam** product is a **long-term investment** that delivers **restaurant-grade performance** without compromising on quality. Upgrade your kitchen today and experience the difference in **steam cooking efficiency** with a **Crown Steam EL-25**.