972-ECX2362083Crown Steam
Crown Steam ECX-2-36 (6) Pan Convection Steamer - Cabinet, 208v/3ph
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The Crown Steam ECX-2-36 is a high-performance, two-compartment convection steamer designed for high-volume kitchens. With a capacity of 6 full-size pans and built with corrosion-resistant stainless steel, it delivers consistent, efficient steaming while ensuring durability and easy maintenance.
Key features
- 01High-capacity dual compartments: Holds 6 full-size 12” x 20” steam pans, maximizing efficiency in high-volume kitchens.
- 02Corrosion-resistant construction: Type 304 stainless steel exterior and type 316 stainless steel cooking chamber for durability and longevity.
- 03Energy-efficient design: Fully insulated compartments and 24kW heating capacity ensure optimal heat retention and performance.
- 04Easy maintenance: Removable pan supports, automatic blowdown function, and stainless steel drip trough simplify cleaning.
- 05Versatile and reliable: 208V/3-phase power, water treatment system, and split water line for seamless operation in demanding commercial settings.
Description
The Crown Steam ECX-2-36 (6) Pan Convection Steamer is a cornerstone of professional kitchens, offering unmatched efficiency and reliability for high-volume steaming needs. Designed for commercial use, this 208V/3-phase steamer features two independent compartments, each holding three 12-inch by 20-inch pans, allowing for simultaneous cooking without compromising performance. Built with a durable type 304 stainless steel exterior and a fully welded type 316 stainless steel cooking chamber, this unit is engineered to withstand the demands of a busy restaurant kitchen while resisting corrosion. Fully insulated cooking chambers ensure optimal heat retention, while removable stainless steel pan supports and an automatic blowdown function make cleaning effortless. Ideal for restaurants, hotels, and catering services, the ECX-2-36 delivers consistent, high-quality steaming with minimal energy waste, making it a smart investment for any commercial kitchen. Its water treatment system and split water line further enhance convenience and performance, ensuring smooth operation even in high-demand environments.
Specifications
- Manufacturer
- Crown Steam
- Application
- High Volume
- Base
- Cabinet
- Controls
- Manual
- Depth (in)
- 33
- Heat
- Electric
- Height (in)
- 55.5
- Hertz
- 60
- kW
- 24
- No. of Compartments
- 2
- Pan Capacity
- 3 to 9 Pans
- Pan Type
- Full Size Steam Pans
- Phase
- 3
- Product
- Steamers
- Product Type
- Cooking Equipment
- Steam Generator
- Boiler-Based
- Steamer Type
- Convection
- Voltage
- 208
- Warranty
- 1-year Limited Parts & Labor
- Water Source
- Plumbed
- Width (in)
- 36
- Weight
- 650.00
Details
- 012 independent cooking compartments
- 02(3) 12 in. x 20 in. pan capacity per compartment
- 03Removable pan supports
- 04Constructed of type 304 stainless steel
- 05Fully insulated cooking chambers
- 06Stainless steel drip trough
- 076-in. stainless steel legs with adjustable bullet feet and adjustable flanged feet
- 08Automatic blowdown function
- 09Water treatment system included
- 10Split water line
- 1160-min. timer per compartment with ready and cooking indicators
- 1236 in. W x 33 in. D x 55 1⁄2 in. H
- 13208 V/60 Hz/3 ph
- 14Southbend ECX2S362083
- 15Southbend ECX2S362303
- 16Southbend ECX2S362403
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