Elevate your kitchen's steam cooking capabilities with the Crown Steam ECX-2-24 (6) Pan Convection Steamer, designed for high-volume commercial kitchens. Featuring two independent compartments that each hold up to three full-size 12-inch steam pans, this 208V/3PH electric unit delivers unmatched efficiency and consistency. Its 24kW power output ensures rapid, even cooking, while the stainless steel construction and fully insulated chambers maintain optimal steam circulation for restaurant-grade performance. Perfect for busy kitchens, this convection steamer combines space-saving design (24-inch cabinet base) with robust features like an automatic boiler blowdown system, removable pan supports, and a water treatment system—all built to withstand daily restaurant demands. Whether you're running a fine-dining establishment or a high-capacity catering operation, this Crown Steam unit offers the durability, precision, and efficiency needed to streamline your cooking process while maintaining food quality. Invest in a steamer that keeps up with your kitchen's pace without compromising on performance or longevity.