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Crown Steam ECX-10-6 (10) Pan / (1) Kettle Convection Steamer - Cabinet, 208v/3ph — image 1 of 1
972-ECX1062083Crown Steam
Product specification

Crown Steam ECX-10-6 (10) Pan / (1) Kettle Convection Steamer - Cabinet, 208v/3ph

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The Crown Steam ECX-10-6 is a high-capacity convection steamer with a 6-gallon kettle, delivering precision cooking in a durable stainless steel cabinet. Ideal for high-volume restaurants seeking efficiency and reliability.

Key features

  • 01High-capacity **10-pan convection steamer** with **6-gallon kettle** for versatile cooking in high-volume kitchens
  • 02Durable **stainless steel construction** with **44-inch cabinet base** and **adjustable legs** for stability and long-term reliability
  • 03Efficient **automatic blowdown system** and **integrated water filter** reduce maintenance and downtime
  • 04Precision **60-minute timer per compartment** with two 5-pan compartments (12” x 20” pans) for consistent, high-quality results
  • 05Space-saving **deck-mounted faucet valve with swing nozzle and integral sink** supports seamless workflow in tight commercial kitchens

Description

The **Crown Steam ECX-10-6** is a **commercial-grade convection steamer and kettle combo** designed for high-volume kitchens that demand **precision, efficiency, and durability**. With a **44-inch cabinet base** and **6-gallon kettle**, this **208V/3-phase electric steamer** offers **10 full-size pan capacities** across two compartments, making it ideal for **restaurants, hotels, and large-scale foodservice operations**. Its **stainless steel construction** ensures long-lasting performance, while **automatic blowdown** and an **integrated water filter system** minimize maintenance, keeping your kitchen running smoothly. The **deck-mounted faucet valve with a swing nozzle and integral sink** supports seamless workflow, reducing downtime during busy service. Whether you're steaming proteins, vegetables, or pastas, this **commercial convection steamer** delivers **consistent results with minimal effort**, making it a must-have for professionals prioritizing **speed, reliability, and efficiency**.

Specifications

Manufacturer
Crown Steam
Application
High Volume
Base
Cabinet
Controls
Manual
Depth (in)
33
Heat
Electric
Height (in)
72.5
Hertz
60
Kettle Capacity
6 gal
kW
36
No. of Compartments
2
No. of Kettles
1
Pan Capacity
10 or More Pans
Pan Type
Full Size Steam Pans
Phase
3
Product
Steamers
Product Type
Cooking Equipment
Steam Generator
Boiler-Based
Steamer Type
Convection
Voltage
208
Warranty
1-year Limited Parts & Labor
Water Source
Plumbed
Width (in)
44
Weight
900.00

Details

  • 01Stainless steel construction
  • 022 compartments with a 5-pan total capacity per compartment (12 in. x 20 in. each)
  • 0360-minute timer per compartment
  • 04Automatic blowdown
  • 05Deck-mounted faucet valve with swing nozzle and integral sink
  • 06Water filter system
  • 0744-in. cabinet base
  • 086-in. legs with adjustable bullet feet (front) and flanged feet (rear)
  • 0944 in. W x 33 in. D x 72 1⁄2 in. H
  • 10208 V/60 Hz/3 ph
  • 11Southbend ECX10S62083
  • 12Southbend ECX10S62403
  • 13Southbend ECX10S62203
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