Crown Steam ECX-10-10 (10) Pan / (1) Kettle Convection Steamer - Cabinet, 208v/3ph

Optimize your commercial kitchen workflow with the **Crown Steam ECX-10-10**, a powerful **2-compartment convection steamer** paired with a **10-gallon kettle**. This **high-volume steaming solution** is engineered for precision and efficiency, featuring **dual 60-minute timers**, **5 full-size steam pans per compartment (12" x 20")**, and a **36 kW electric heating system** to handle demanding restaurant environments. Perfect for busy kitchens, this unit delivers **consistent results** while minimizing manual effort with an **integrated water filter system** and **automatic blowdown** for low-maintenance operation. Designed for **restaurant equipment professionals**, the ECX-10-10 combines **industrial-grade stainless steel construction** with smart functionality. The **deck-mounted faucet valve** and **swing nozzle** provide convenient water access, while the **adjustable bullet and flanged feet** ensure stability on any floor. Its **48" cabinet base** and **72.5" height** maximize counter space, making it an ideal fit for high-traffic kitchens. Whether you're cooking rice, vegetables, or proteins, this **commercial convection steamer** delivers **restaurant-quality performance** with **208V/3ph power** and **60 Hz compatibility**. For **restaurant owners, caterers, or foodservice operators** seeking a **durable, high-efficiency steamer**, the Crown Steam ECX-10-10 is the **go-to choice**. Its **versatile design**—supporting both **steam pans and a large kettle**—makes it a **space-saving, multi-functional workhorse** that pays for itself in productivity. Don’t let outdated steaming equipment slow you down—**upgrade to the ECX-10-10 today** and experience **faster cooking, better consistency, and longer equipment life**.