The **Crown Steam ECT-6 6-Gallon Steam Kettle** is a staple for commercial kitchens, offering unmatched efficiency, durability, and safety in steam cooking. Designed with a **2/3 steam jacket**, this **208V, 1-phase** electric kettle ensures even heat distribution, delivering consistent results for large-volume restaurant operations. Its **stainless steel exterior and interior liner** provide long-term durability, while the **hand crank tilt mechanism** allows the kettle to tilt past 90 degrees for effortless emptying and cleaning—ideal for busy kitchens.
Safety is a top priority with the **low water level cutoff system with an indicator**, preventing operation when water levels are too low, ensuring a secure cooking process. The **right-side console** features a **solid-state temperature control system**, **pressure gauge**, and **faucet bracket**, making it a user-friendly and space-efficient solution. Whether you're steaming rice, vegetables, or proteins, this kettle is built to handle the demands of professional kitchens while maintaining reliability and performance.
With a **1-year limited parts & labor warranty** and an additional **10-year hemisphere warranty** on the hemispherical bottom, the Crown Steam ECT-6 offers peace of mind with long-term protection. Its **countertop design** (130 lbs) makes it easy to install in tight spaces, while its **50 PSI operation** ensures optimal cooking conditions. Perfect for restaurants, catering businesses, or large-scale food service operations, this **commercial steam kettle** combines functionality, durability, and advanced features to streamline your kitchen workflow. Upgrade your steam cooking setup today and experience the difference in efficiency and performance.