Crown Steam ECT-10 10 gal. Steam Kettle - Manual Tilt, 2/3 Jacket, 208v/1ph

The Crown Steam ECT-10 10-Gal Tilting Kettle is a game-changer for commercial kitchens, especially for restaurants and cafes that demand high-volume, consistent steam cooking performance. With a robust 10-gallon capacity, this countertop unit is designed to handle large batches of soups, stews, and sauces with precision, while the 2/3 steam jacket ensures even heat distribution for optimal cooking results. Built with a stainless steel exterior and interior liner, it not only delivers durability but also maintains a sleek, commercial-grade appearance that fits seamlessly into professional kitchens. The hand crank tilt mechanism allows for controlled pouring and complete emptying past 90 degrees, significantly simplifying cleanup and reducing downtime. This 208V/1-phase electric kettle is engineered for reliability, featuring a solid-state temperature control system, a pressure gauge, and a low water level cutoff with an indicator to ensure safe and efficient operation. Ideal for busy commercial kitchens, the Crown Steam ECT-10 offers the perfect balance of performance, durability, and ease of use, making it a top choice for professional chefs looking to streamline their cooking processes.