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SKU: 972-ECT102081
Brand: Crown Steam
Crown Steam ECT-10 10 gal. Steam Kettle - Manual Tilt, 2/3 Jacket, 208v/1ph
The Crown Steam ECT-10 10-Gal Tilting Kettle delivers powerful, efficient steam cooking with a 2/3 jacket and hand crank tilt mechanism. Perfect for large batches of soups, stews, and sauces in commercial kitchens.
Key Features
- •10-gallon capacity for high-volume commercial cooking, perfect for restaurants and foodservice operations.
- •2/3 steam jacket ensures even heat distribution, delivering consistent cooking results for soups, stews, and sauces.
- •Hand crank tilt mechanism with self-locking stop allows for controlled pouring and cleanup past 90 degrees.
- •Stainless steel exterior and interior liner builds durability and corrosion resistance, ideal for demanding kitchen environments.
- •208V/1-phase electric operation with solid-state temperature control, pressure gauge, and low water level cutoff for safety and efficiency.
The Crown Steam ECT-10 10-Gal Tilting Kettle is a game-changer for commercial kitchens, especially for restaurants and cafes that demand high-volume, consistent steam cooking performance. With a robust 10-gallon capacity, this countertop unit is designed to handle large batches of soups, stews, and sauces with precision, while the 2/3 steam jacket ensures even heat distribution for optimal cooking results. Built with a stainless steel exterior and interior liner, it not only delivers durability but also maintains a sleek, commercial-grade appearance that fits seamlessly into professional kitchens. The hand crank tilt mechanism allows for controlled pouring and complete emptying past 90 degrees, significantly simplifying cleanup and reducing downtime. This 208V/1-phase electric kettle is engineered for reliability, featuring a solid-state temperature control system, a pressure gauge, and a low water level cutoff with an indicator to ensure safe and efficient operation. Ideal for busy commercial kitchens, the Crown Steam ECT-10 offers the perfect balance of performance, durability, and ease of use, making it a top choice for professional chefs looking to streamline their cooking processes.