Crown Steam EC-12TW 12 gal. Steam Kettle - Manual Tilt, 2/3 Jacket, 208v/1ph

The Crown Steam EC-12TW 12-gallon steam kettle is a high-performance, electric steam kettle built for commercial kitchens that demand precision, efficiency, and durability. Designed with a 2/3 steam jacket, this countertop unit ensures optimal heat distribution, maintaining consistent temperatures between 165°F and 285°F—perfect for preparing and holding soups, stews, sauces, and other liquid dishes. Its stainless steel construction and liner provide superior corrosion resistance, while the low-water cut-off enhances safety by automatically halting operations if water levels drop too low. Ideal for busy restaurant kitchens, this kettle combines 208V/1ph power with a manual tilt mechanism, making it space-efficient and versatile for high-volume operations. With a 1-year limited parts and labor warranty and an additional 10-year hemisphere warranty, it offers long-term reliability, reducing downtime and replacement costs. Whether you're running a fine-dining restaurant, a catering service, or a large-scale food production facility, the Crown Steam EC-12TW delivers professional-grade performance that meets the demands of commercial cooking without compromising on quality.