Crown Steam EC-12TW 12 gal. Steam Kettle - Manual Tilt, 2/3 Jacket, 208v/1ph

The **Crown Steam EC-12TW 12-gallon steam kettle** is a high-performance, electric steam kettle built for commercial kitchens that demand precision, efficiency, and durability. Designed with a **2/3 steam jacket**, this countertop unit ensures optimal heat distribution, maintaining consistent temperatures between **165°F and 285°F**—perfect for preparing and holding soups, stews, sauces, and other liquid dishes. Its **stainless steel construction** and liner provide superior corrosion resistance, while the **low-water cut-off** enhances safety by automatically halting operations if water levels drop too low. Ideal for busy restaurant kitchens, this kettle combines **208V/1ph power** with a **manual tilt mechanism**, making it space-efficient and versatile for high-volume operations. With a **1-year limited parts and labor warranty** and an additional **10-year hemisphere warranty**, it offers long-term reliability, reducing downtime and replacement costs. Whether you're running a fine-dining restaurant, a catering service, or a large-scale food production facility, the Crown Steam EC-12TW delivers professional-grade performance that meets the demands of commercial cooking without compromising on quality.