The Crown Steam DPT-60 60-gallon steam kettle is a workhorse designed for commercial kitchens demanding reliability, efficiency, and precision. Its 2/3-jacketed construction ensures even steam distribution, preventing hot spots and improving energy efficiency—critical for large-scale restaurant operations. The 316 stainless steel build resists corrosion, extending the kettle's lifespan even in heavy-use environments like hotels, catering facilities, or institutional kitchens. For chefs and kitchen managers, the crank tilt mechanism with a self-locking positive stop provides controlled pouring, reducing spills and maintaining workflow efficiency. Supported by a sturdy pedestal base, this floor model steam kettle remains stable during operation, ideal for high-volume cooking applications where stability and durability are non-negotiable.
Whether you're scaling up a catering business, upgrading an existing kitchen, or outfitting a large hotel, the Crown Steam DPT-60 offers a perfect blend of performance and durability. Its direct steam heating system provides quick recovery times, allowing for faster production without compromising food quality. The faucet bracket and dedicated water access point further streamline operations, making it a top choice for professional kitchens that prioritize functionality. With a 1-year limited parts & labor warranty and a 10-year hemisphere warranty, this is an investment in equipment that will serve your business for years to come.
For commercial buyers in need of a high-capacity steam kettle that delivers on performance and longevity, the Crown Steam DPT-60 is the go-to solution. Its compatibility with Southbend KDPT60 and Market Forge FT60P systems adds versatility, ensuring seamless integration into existing setups. Don’t let outdated equipment hold back your kitchen—upgrade to the Crown Steam DPT-60 and experience the difference in efficiency, durability, and professional results.