Crown Steam DPT-20 20 gal. Steam Kettle - Manual Tilt, 2/3 Jacket, Direct Steam

Elevate your commercial kitchen with the **Crown Steam DPT-20 20-gallon steam kettle**, a high-performance solution designed for restaurants, hotels, and foodservice operations. This **floor model steam kettle** features a **2/3 jacket design**, ensuring even heat distribution and energy efficiency, which helps reduce operational costs over time. Its **316 stainless steel liner** resists corrosion, making it perfect for cooking highly acidic foods like tomatoes, sauces, and soups without compromising quality or longevity. The **crank tilt mechanism with a self-locking positive stop** allows for precise 90-degree tilting, ensuring smooth pouring and easy maintenance—a critical feature in busy commercial kitchens. Built for durability, the DPT-20 boasts a **304 stainless steel exterior, console, and pedestal base**, delivering both aesthetic appeal and ruggedness. Its **direct steam heating** ensures rapid temperature control, reducing wait times and improving productivity. Weighing **145 lbs** and measuring **34.75 in. W x 41 in. D x 37 in. H**, this **commercial steam kettle** fits seamlessly into professional kitchens while accommodating large batches of food. The **1-year limited parts & labor warranty** and **10-year hemisphere warranty** provide peace of mind, knowing your investment is protected. Ideal for **restaurants, hotels, catering services, and institutional kitchens**, the Crown Steam DPT-20 is a versatile addition that enhances cooking efficiency, reduces energy waste, and stands up to the demands of high-volume operations. Whether you're preparing soups, stocks, or sauces, this **steam cooking equipment** delivers consistent results without compromising performance. Upgrade your kitchen today and experience the benefits of **Crown Steam’s reliable commercial steam kettles**—trusted by professionals for their durability, efficiency, and value.