SKU: 972-DLTM802
Brand: Crown Steam
Crown Steam DLTM-80-2 (2) 80 gal. Steam Kettles - Power Tilt, 2/3 Jacket, Direct Steam
The Crown Steam DLTM-80-2 features two 80-gallon power-tilt steam kettles (160-gal. total) with a 2/3 jacket, direct steam, and variable-speed mixer. Built for high-volume commercial kitchens, this durable stainless steel kettle ensures efficient cooking and easy cleaning.
Key Features
- •160-gallon capacity (2 x 80-gallon kettles) with 2/3-jacketed interior for efficient heat retention and durability
- •Power-tilt mechanism with 90-degree forward tilt and self-locking feature for complete emptying and secure operation
- •Direct steam heating with a hemispheric kettle bottom for optimal heat transfer and consistent cooking results
- •Variable-speed electric mixer with 2 removable agitators (stainless steel scraper/agitator and high-speed mixer) for versatile mixing capabilities
- •Stainless steel construction with 316-grade liner, flanged feet, and sealed tilt mechanism for durability and stability in high-volume kitchens
The Crown Steam DLTM-80-2 is a high-performance, 160-gallon steam kettle designed for high-volume commercial kitchens, restaurants, and institutional foodservice operations. This dual-kettle system combines the efficiency of direct steam cooking with the convenience of a power-tilt mechanism, allowing for effortless emptying and cleaning. The 2/3-jacketed interior with a 316 stainless steel liner ensures superior heat retention and durability, even with high-acid ingredients, while the hemispheric kettle bottom optimizes heat transfer for consistent cooking results. Whether you're producing soups, sauces, or large batches of gravy, this steam kettle delivers precision and reliability in demanding kitchen environments. Its robust construction, including stainless steel legs and a sealed tilt mechanism with a self-locking feature, ensures stability and longevity. With a variable-speed mixer and tool-free agitator removal, this kettle is built for performance and ease of maintenance, making it a top choice for professional chefs and culinary professionals.