Crown Steam DLTM-60-2 (2) 60 gal. Steam Kettles - Power Tilt, 2/3 Jacket, Direct Steam

The Crown Steam DLTM-60-2 is a powerhouse in commercial kitchen steam cooking, offering a 120-gallon capacity with two 60-gallon kettles in a 2/3-jacketed design for superior heat efficiency and high-acid food compatibility. This power tilt steam kettle is engineered for professional kitchens that demand reliability, speed, and precision. Its hemispheric kettle bottom ensures optimal heat transfer, while the sealed stainless steel tilt mechanism allows for a 90-degree forward tilt, making emptying effortless and mess-free. The self-locking feature guarantees secure operation, reducing the risk of accidents during high-volume cooking. With a 10-year warranty on the hemisphere and a 1-year limited parts & labor warranty, this is a long-term investment for restaurants, hotels, and large-scale food service operations that prioritize durability and performance.

Designed with commercial kitchen efficiency in mind, the DLTM-60-2 includes a floor-mounted control console with a variable-speed mixer, giving chefs precise control over cooking processes. The tool-free agitator removal ensures quick and easy cleaning, a critical feature for kitchens with strict sanitation standards. The stainless steel scraper/agitator and high-speed mixer attachments provide versatility, whether you're preparing stocks, soups, or sauces. For restaurant owners and culinary professionals, this kettle isn’t just equipment—it’s a game-changer in streamlining operations while maintaining the highest quality standards. Whether you’re outfitting a new kitchen or upgrading an existing one, the Crown Steam DLTM-60-2 delivers the performance, durability, and efficiency that commercial kitchens demand.

What sets the Crown Steam DLTM-60-2 apart is its engineering for high-volume environments. The 316 stainless steel liner resists corrosion from acidic ingredients, extending the lifespan of the kettle. The tubular steel legs with flanged feet ensure stability, while the direct steam heating provides consistent, rapid cooking without the need for flame or electric burners. This makes it ideal for restaurant kitchens, hotels, catering operations, and institutional foodservice where uptime and consistency are non-negotiable. With its satin-finished exterior, the DLTM-60-2 also maintains a sleek, professional appearance that aligns with modern commercial kitchen aesthetics. Invest in a steam kettle that meets the demands of your kitchen—choose the Crown Steam DLTM-60-2 for uncompromising performance, durability, and value.