Crown Steam DCX-2-6 (6) Pan / (1) Kettle Convection Steamer - Cabinet, Direct Steam

The **Crown Steam DCX-2-6** is a versatile, high-volume convection steamer designed to elevate your commercial kitchen’s efficiency and output. With **two compartments** (each holding **three 12x20-inch pans**) and a **6-gallon integrated kettle**, this unit delivers consistent, high-quality results while maximizing workflow. Ideal for **restaurants, hotels, and catering operations**, its **direct steam technology** ensures faster cooking times and energy savings, while the **60-minute timer per compartment** provides precise control for perfect steaming every time. Built for durability and performance, this **commercial-grade steamer** features **stainless steel construction**, an **automatic blowdown system** for easy maintenance, and a **44-inch cabinet base** with **adjustable bullet and flanged feet** for stability on any floor. The **deck-mounted faucet valve with a swing nozzle and integral sink** streamlines workflow, making it a must-have for high-demand kitchens. Whether you're steaming proteins, vegetables, or desserts, the DCX-2-6 delivers **consistent, restaurant-quality results** with minimal effort. For **restaurants prioritizing speed, efficiency, and reliability**, the Crown Steam DCX-2-6 is the ultimate solution. Its **compact footprint (44" W x 33" D x 32.1" H)** conserves space without sacrificing performance, making it perfect for modern commercial kitchens. Upgrade your steaming capabilities today and experience the difference in productivity and quality.