Crown Steam DCX-2-6 (6) Pan / (1) Kettle Convection Steamer - Cabinet, Direct Steam

The Crown Steam DCX-2-6 is a versatile, high-volume convection steamer designed to elevate your commercial kitchen’s efficiency and output. With two compartments (each holding three 12x20-inch pans) and a 6-gallon integrated kettle, this unit delivers consistent, high-quality results while maximizing workflow. Ideal for restaurants, hotels, and catering operations, its direct steam technology ensures faster cooking times and energy savings, while the 60-minute timer per compartment provides precise control for perfect steaming every time.

Built for durability and performance, this commercial-grade steamer features stainless steel construction, an automatic blowdown system for easy maintenance, and a 44-inch cabinet base with adjustable bullet and flanged feet for stability on any floor. The deck-mounted faucet valve with a swing nozzle and integral sink streamlines workflow, making it a must-have for high-demand kitchens. Whether you're steaming proteins, vegetables, or desserts, the DCX-2-6 delivers consistent, restaurant-quality results with minimal effort.

For restaurants prioritizing speed, efficiency, and reliability, the Crown Steam DCX-2-6 is the ultimate solution. Its compact footprint (44" W x 33" D x 32.1" H) conserves space without sacrificing performance, making it perfect for modern commercial kitchens. Upgrade your steaming capabilities today and experience the difference in productivity and quality.