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SKU: 972-DCX21201
Brand: Crown Steam
Crown Steam DCX-2-24 (6) Pan / (1) Kettle Convection Steamer - Cabinet, Direct Steam
The Crown Steam DCX-2-24 is a high-capacity convection steamer with 2 compartments, holding up to 6 full-size 12x20 pans. Ideal for high-volume commercial kitchens needing efficiency and durability.
Key Features
- •High-capacity 2-compartment design holds up to 6 full-size 12x20 pans, ideal for high-volume kitchens
- •Direct steam operation with a 10-gallon kettle for consistent, energy-efficient steaming
- •Digital controls with 60-minute timer per compartment and ready/cook indicator lights for precise timing
- •Automatic blowdown system and stainless steel drip trough minimize maintenance and downtime
- •Durable stainless steel construction with removable pan supports and adjustable feet for stability and hygiene
Starting from $26177.00/unit
Volume discounts available
The Crown Steam DCX-2-24 (6) Pan / (1) Kettle Convection Steamer is a workhorse designed for high-volume commercial kitchens, combining efficiency, durability, and advanced features. This direct steam unit features two independent compartments that can accommodate up to six 12-inch by 20-inch pans, making it perfect for restaurants, hotels, and catering operations that prioritize speed and consistency. Its 24-inch cabinet base is constructed from premium stainless steel, ensuring a compact yet sturdy foundation that stands up to daily use. The convection design guarantees even cooking, while the digital controls with a 60-minute timer per compartment allow for precise steaming control, reducing waste and improving food quality. With an automatic blowdown system and ready/cook indicator lights, this steamer minimizes downtime, keeping your kitchen running smoothly even during peak hours.
What sets the Crown Steam DCX-2-24 apart is its blend of functionality and practicality. The removable stainless steel pan supports and drip trough for condensate collection streamline cleaning and maintenance, a critical factor in commercial kitchens where hygiene and efficiency are non-negotiable. The 10-gallon kettle capacity ensures a steady supply of steam, while the stainless steel interior and exterior provide a professional, long-lasting appearance that matches the high standards of any commercial kitchen. With adjustable flanged feet and 6-inch legs, this unit offers stability and flexibility, fitting seamlessly into your kitchen layout.
For restaurants and foodservice operations that demand reliability, performance, and durability, the Crown Steam DCX-2-24 is the ultimate choice. Its direct steam operation reduces energy costs while delivering consistent results, making it an investment that pays off in both operation efficiency and food quality. Whether you're outfitting a new kitchen or upgrading an existing one, this convection steamer is engineered to meet the rigorous demands of high-volume cooking. Elevate your kitchen’s performance with the Crown Steam DCX-2-24—where professional-grade equipment meets practical, everyday functionality.