Crown Steam DCX-10-6-10 (10) Pan / (2) Kettle Convection Steamer - Cabinet, Direct Steam

Elevate your commercial kitchen's efficiency with the **Crown Steam DCX-10-6-10 direct steam convection steamer**, designed for high-volume restaurant and catering operations. This **dual-compartment steamer** combines the versatility of **10 full-size 12” x 20” pans** with **two high-capacity kettles (6 & 10 gallons)**, allowing you to steam, boil, and braise simultaneously—ideal for buffet service, banquets, or fast-casual kitchens. Direct steam technology ensures rapid, even cooking while stainless steel construction guarantees durability in demanding environments. The **60” cabinet base** provides ample storage and stability, while removable pan supports and a deck-mounted faucet valve with a swing nozzle streamline workflow. Perfect for restaurants, hotels, and large-scale foodservice, this **commercial convection steamer** delivers unmatched performance, energy efficiency, and ease of cleaning—making it a must-have for kitchens prioritizing speed, precision, and reliability. Upgrade your kitchen’s productivity today with the **Crown Steam DCX-10-6-10** and experience the difference in output and operational efficiency.