Crown Steam DC-20 20 gal. Steam Kettle - Manual Tilt, 2/3 Jacket, Direct Steam

Elevate your commercial kitchen efficiency with the Crown Steam DC-20, a 20-gallon direct steam kettle designed for high-performance steam cooking. This professional-grade equipment features a 2/3 jacket for even heat distribution, a 316 stainless steel liner that resists corrosion from acidic ingredients, and a hemispheric bottom for uniform heating. The tilt mechanism allows for effortless cleaning beyond 90 degrees, saving time and effort in your busy kitchen. Ideal for restaurants and foodservice operations, this countertop steam kettle combines durability, functionality, and space-saving design to meet the demands of professional cooking environments. Its tubular stainless steel legs conceal steam supply and condensate return pipes, maintaining a clean aesthetic while ensuring smooth operation. The steam control valve on the right leg provides safety and precision control, while the removable heat-proof handle offers convenience. With a 1-year limited warranty, this Crown Steam kettle is a reliable investment for commercial kitchens seeking high-quality steam cooking equipment.