Unox XUC166 Oven Spatula - 6 1/2" x 11 13/16", Black - Image 1
SKU: 971-XUC166
Brand: Unox
Model: XUC166

Unox XUC166 Oven Spatula - 6 1/2" x 11 13/16", Black

The Unox XUC166 Oven Spatula offers a low-profile design for seamless food handling and plating. Ideal for high-volume kitchens, this 6.5" x 11.81" black spatula ensures precision and durability in daily operations.

Key Features

  • Precision Dimensions: 6.5" width x 11.81" depth x 3.63" height for controlled plating and food handling in high-volume kitchens.
  • Low-Profile Design: Smooth gliding beneath food minimizes mess and reduces the risk of spills, ideal for fast-paced service.
  • Durable Construction: Built to withstand daily commercial use, ensuring longevity in demanding kitchen environments.
  • Ergonomic Handling: Comfortable grip reduces hand fatigue, allowing chefs and line cooks to work efficiently for extended periods.
  • Professional-Grade Quality: Trusted Unox brand delivers reliable performance, making it a staple in professional kitchens nationwide.
Starting from $140.00/unit

Volume discounts available

The Unox XUC166 Oven Spatula is a professional-grade tool designed for commercial kitchens that demand performance and precision. With dimensions of 6 1/2 inches wide by 11 13/16 inches deep, this spatula provides an ideal balance of control and maneuverability, making it perfect for plating, food transfer, and general handling tasks. Its low-profile design allows for smooth gliding beneath food, reducing the risk of spills or messy transfers—critical for maintaining efficiency in fast-paced restaurant environments. The black, durable construction ensures longevity, while the ergonomic shape minimizes hand fatigue, making it a favorite among chefs and line cooks. Whether you're outfitting a high-end fine-dining kitchen or a bustling quick-service restaurant, the Unox XUC166 is built to handle the demands of daily commercial cooking operations. Invest in a spatula that combines functionality, durability, and precision—essential for maintaining quality and speed in any professional kitchen.