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SKU: 971-XAVC1011EPLM208
Brand: Unox
Model: XAVC-1011-EPLM
Unox XAVC-1011-EPLM CHEFTOP MIND.Maps™ Half Size Combi Oven - Boiler Based, 208v/3ph
The Unox XAVC-1011-EPLM CHEFTOP MIND.Maps™ Plus is a half-size, countertop combi oven with boiler-based steam generation, automatic cleaning, and AISI 316L stainless steel construction for durability and hygiene in commercial kitchens.
Key Features
- •Automated ROTOR.Klean™ cleaning system and DET&Rinse™ detergent container reduce manual cleaning by up to 80%, saving time and labor in high-demand kitchens.
- •Durable AISI 316L stainless steel chamber ensures long-lasting performance with superior corrosion resistance and hygiene.
- •Triple-glass door with left-to-right opening improves energy efficiency, reduces heat loss, and enhances safety in commercial settings.
- •Countertop design with 30.81in depth and 14.5kW power output fits seamlessly into space-constrained kitchens while delivering high-performance cooking.
- •Boiler-based steam generator with water reservoir and ¾-in. MPT connection simplifies installation and ensures consistent steam delivery for precise cooking results.
Starting from $21650.00/unit
Volume discounts available
The Unox XAVC-1011-EPLM CHEFTOP MIND.Maps™ Plus combi oven is designed to meet the demands of high-volume commercial kitchens with its advanced, countertop-friendly design. This half-size boiler-based combi oven features the ROTOR.Klean™ automated washing system and an integrated DET&Rinse™ detergent container, significantly reducing manual cleaning efforts between shifts. This innovation ensures consistent performance while minimizing downtime, making it an ideal choice for restaurants, catering operations, and hotels that prioritize efficiency and hygiene.
Built with a durable AISI 316L stainless steel chamber, this combi oven offers long-term reliability and meets the highest standards for cleanliness—a critical factor in commercial kitchens. The triple-glass door not only enhances energy efficiency but also improves safety by reducing heat loss. With a water line connection for a ¾-in. MPT source, installation is seamless, and the countertop design maximizes space in kitchens where every inch matters. Perfect for cooking a variety of dishes, this oven holds (10) 1/1 GN or (10) 12-in. x 20-in. hotel pans, catering to both large and small batches without sacrificing quality.
For restaurant operators seeking a combi oven that combines cutting-edge technology with practicality, the Unox XAVC-1011-EPLM delivers. Its touch-screen controls, anti-tip tray supports, and LED chamber lighting ensure a user-friendly experience, while the 14.5kW power output guarantees consistent performance. Whether you're outfitting a new kitchen or upgrading an existing one, this boiler-based combi oven provides the versatility and efficiency modern restaurants need to maintain smooth operations. Order yours today and experience the difference in hygiene, speed, and reliability.