The Valpro VP29SM-HC is a game-changer for sandwich and salad prep in commercial kitchens, combining a spacious 29" mega-top with a 7-cubic-foot refrigerated base. Designed for efficiency, this stainless steel prep table features a removable 9" deep cutting board, 12 1⁄6-size GN polycarbonate pans, and a stay-open door for seamless ingredient access during high-volume food preparation. The 304 stainless steel coved-corner floor and 430 stainless steel top, hood, and sides ensure durability, while the foamed-in-place polyurethane insulation maintains consistent refrigeration without harmful CFC or HCFC gases. Ideal for delis, cafes, and food service operations, this Valpro prep table balances functionality with sleek aesthetics, making it a must-have for professional kitchen workflows.
Built with commercial-grade materials, the VP29SM-HC includes a front-mounted electronic thermostat for precise temperature control and a self-closing, solid, hinged door that stays open past 90°F for added convenience. The white ABS-lined interior walls and heavy-duty epoxy-coated wire shelf with ½" adjustability maximize organization, while snap-in magnetic door gaskets ensure a secure seal. Its compact footprint (34.5" depth) makes it perfect for tight kitchen spaces without sacrificing storage or prep efficiency. Powered by 115V and using eco-friendly R290 refrigerant, this Valpro prep table aligns with sustainability goals while delivering reliable performance.
Whether you're outfitting a new deli counter, upgrading an existing prep station, or expanding a salad bar, the Valpro 29" Mega Top Sandwich/Salad Prep Table delivers the space, storage, and durability commercial kitchens demand. Its combination of refrigeration and work surface eliminates the need for separate prep areas, streamlining operations and improving food safety. Order yours today and experience the difference in productivity and professional-grade quality.