SKU: 969-WT6838
Brand: Eastern Tabletop
Eastern Tabletop WT6838 49" Beverage Service Cart w/ (3) Levels, Stainless/Wood
The Eastern Tabletop WT6838 49" beverage cart combines strength and style with a heavy-duty stainless steel frame, reversible wood shelves (black or walnut), and a multi-tiered design for effortless service. Ideal for restaurants seeking durability and versatility.
Key Features
- •Durable stainless steel frame with reversible wood shelves (black or walnut) for customizable, long-lasting use
- •3-tier rollout design with precise measurements (41.19" x 20", 33.38" x 18") for efficient storage and transport
- •Smooth maneuvering with curved trim and integrated handles, plus locking casters for stability during loading
- •Multi-purpose use ideal for dessert carts, beverage stations, or smallware transport in front-of-house and back-of-house settings
- •Overall dimensions: 49" L x 22" D x 34" H, weighing 100 lbs for sturdy, mobile support
Starting from $2761.69/unit
Volume discounts available
The Eastern Tabletop WT6838 49" beverage service cart is a game-changer for restaurants looking for a durable, versatile, and stylish storage and transport solution. Designed with a heavy-duty stainless steel frame, this 3-tier rollout cart is built to withstand the demands of high-traffic kitchens and front-of-house operations. Its reversible wood shelves offer two finish options—black or rich walnut—allowing you to customize the cart to match your restaurant’s aesthetic while maintaining a sleek, professional appearance. Perfect for transporting desserts, beverages, or smallware, this cart’s tiered design maximizes organization, making it a practical choice for both back-of-house prep and front-of-house service. The curved trim and integrated handles ensure smooth maneuverability, while locking casters provide stability during loading and presentation. Whether you need a dessert cart, beverage station, or versatile utility cart, the WT6838 delivers durability, functionality, and style, making it a must-have for commercial kitchens and restaurant settings.