969-ST6120PSEastern Tabletop
Eastern Tabletop ST6120PS 34"H Portable Sink w/ 5"D Bowl, Hot & Cold Water
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The Eastern Tabletop ST6120PS is a rugged, 18-gauge stainless steel portable sink with hot and cold water, perfect for commercial kitchens needing mobility and sanitation. Includes trash can, soap dispenser, and paper towel holder.
Key features
- 01Portable & mobile with lockable casters for flexible placement—ideal for commercial kitchens, catering, or pop-up events
- 02Tankless hot water system produces 105°F water instantly, eliminating the need for external plumbing or bulky water heaters
- 03Durable 18-gauge stainless steel construction with a 1-piece sink and counter for long-lasting performance in high-traffic environments
- 04Sanitation-focused design includes a soap dispenser, removable trash can, and M-fold paper towel holder to promote hygiene and compliance
- 05Spacious 5" deep bowl with 5-gal fresh water tank and 6-gal waste tank, maximizing capacity while maintaining a compact footprint
Description
Elevate hygiene and convenience in your commercial kitchen with the Eastern Tabletop ST6120PS portable sink—a versatile, mobile solution designed for durability and efficiency. Constructed from 18-gauge stainless steel, this hand wash station is built to withstand the demands of high-traffic restaurant environments, ensuring a long service life while maintaining a sleek, professional appearance. Its tankless heater system delivers consistent hot water (105°F) at the turn of a faucet, eliminating the need for external plumbed connections, making it ideal for pop-up events, catering setups, or temporary stations where space is limited. With a 5-gallon fresh water tank and 6-gallon waste tank, this sink maximizes capacity while its durable casters allow for easy repositioning—lockable for stationary use when needed. The integrated soap dispenser, removable trash can, and M-fold paper towel holder are thoughtfully designed to promote sanitation, reducing cross-contamination risks and streamlining workflow in fast-paced kitchens. Whether you're outfitting a bustling restaurant, a mobile catering unit, or a food truck, this portable sink combines mobility, functionality, and restaurant-grade durability, making it a top choice for chefs and facility managers prioritizing both performance and compliance with health regulations.
Specifications
- Manufacturer
- Eastern Tabletop
- Bowl Depth (in)
- 5
- Bowl Length (in)
- 14
- Bowl Width (in)
- 12
- Capacity (gallons)
- 5
- Construction
- Stainless Steel
- Faucet Mount
- Deck
- Height (in)
- 34
- Hertz
- 60
- Length (in)
- 27
- Number of Bowls
- 1
- Operation
- Manual
- Phase
- 1
- Product
- Hand Sinks
- Product Type
- Commercial Sinks
- Requires Electricity
- Yes
- Special Features
- Trash Can
- Type
- Portable
- Voltage
- 120
- Width (in)
- 24
- Weight
- 285.00
Details
- 01Mobile construction
- 02Cold and hot water faucet
- 03Tankless heater system
- 04Produces hot water at 105 degrees F
- 056-gal. waste water tank
- 065-gal. fresh water tank
- 07M-fold paper towel holder
- 08Removable trash can
- 091-in. x 5-in. backsplash
- 101-piece sink and counter
- 115-in.-dia. lockable casters
- 122 lockable front doors secure items within
- 13Made of strong, 18-ga. stainless steel
- 14Reversible sandstone/textured charcoal panels
- 15Bowl: 14 in. L x 12 in. W x 5 in. D
- 16Overall: 27 in. L x 24 in. W x 34 in. H
- 17120 V/60 Hz/1 ph
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