Eastern Tabletop's 9548 10" Scalloped Tongs are a workhorse staple in commercial kitchens, designed for durability and precision in high-demand environments. The scalloped edge ensures a secure grip on a variety of foods—from delicate salads to hearty proteins—reducing slippage and improving efficiency during plating, buffet service, and food preparation. Made from heavy-duty stainless steel, these utility tongs withstand repeated use without compromising performance, making them a smart investment for professional chefs and restaurant staff. Their sleek silver finish not only meets commercial kitchen standards but also enhances presentation, aligning with modern foodservice aesthetics. At 10 inches long, they offer balanced control, reducing fatigue during extended use, which is especially valuable in fast-paced kitchen settings. Whether you're outfitting a new restaurant or upgrading your existing smallwares, these tongs combine functionality, durability, and professional-grade craftsmanship. Order yours today to elevate your kitchen operations with a tool that delivers reliability and precision.