Eastern Tabletop 3133HF 3 gal Low Volume Dispenser Coffee Urn w/ 1 Tank & Hands Free Spigot, Chafing Fuel - Image 1
SKU: 969-3133HF
Brand: Eastern Tabletop

Eastern Tabletop 3133HF 3 gal Low Volume Dispenser Coffee Urn w/ 1 Tank & Hands Free Spigot, Chafing Fuel

The Eastern Tabletop 3133HF is a 3-gallon, low-volume coffee urn with a hands-free spigot, powered by chafing fuel. Ideal for commercial kitchens seeking efficient, touchless coffee service with a sleek silver finish. Free shipping on orders over $500.

Key Features

  • Hands-free spigot reduces contamination and improves hygiene in fast-paced commercial kitchens.
  • 3-gallon capacity with low-volume output ideal for buffet-style coffee service or high-turnover settings.
  • Chafing fuel-powered system ensures consistent heat for perfect coffee temperature during long service periods.
  • Single-tank design simplifies refilling and maintenance, reducing downtime in commercial environments.
  • Sleek silver finish complements professional chafing setups, adding a touch of elegance to your service.
The Eastern Tabletop 3133HF 3-gallon coffee urn is a premium choice for commercial kitchens, restaurants, and catering operations looking for a reliable, low-volume coffee service solution. Designed with a hands-free spigot, this coffee chafer urn eliminates the need for manual dispensing, reducing contamination risk and improving hygiene in busy environments. Its chafing fuel-powered system ensures consistent heat, perfect for maintaining coffee temperature during peak service hours. The single-tank design simplifies refilling, while the sleek silver finish adds a touch of elegance to any chafing setup. Whether you're serving buffet-style coffee in a hotel, catering large events, or running a high-end restaurant, this urn delivers professional performance with a touchless, efficient operation. Made by Eastern Tabletop, a trusted brand in commercial smallwares, this 3133HF model is built to withstand the demands of professional kitchens while delivering a seamless coffee service experience.