Curtis TC-3H 3 gal Round Iced Tea Dispenser w/ Handles - Image 1
SKU: 965-TC3H
Brand: Curtis
Model: TC-3H

Curtis TC-3H 3 gal Round Iced Tea Dispenser w/ Handles

The Curtis TC-3H 3-gallon iced tea dispenser is built for high-volume restaurant settings with heavy-duty 18/8 stainless steel, welded handles, and a sloped drain for effortless dispensing. Perfect for cafes, catering, and commercial kitchens.

Key Features

  • 3-gallon capacity for high-volume restaurant and catering service
  • Heavy-duty 18/8 stainless steel construction with fully welded seams for rust resistance and longevity
  • 8 1/8-inch faucet clearance for effortless tall glass filling, improving service speed
  • Sloped internal bottom with front drain ensures complete, waste-free dispensing
  • 2-year warranty against leaking or pitting, plus frosted 'Iced Tea' decal and plastic lid for hygiene and brand consistency
Starting from $253.00/unit

Volume discounts available

Elevate your beverage service with the **Curtis TC-3H 3-Gallon Iced Tea Dispenser**, a **commercial-grade** solution designed for **restaurants, cafes, and catering businesses** that demand durability and efficiency. Constructed from **heavy-gauge 18/8 stainless steel** with **fully welded seams**, this dispenser ensures long-lasting performance in high-traffic environments. Its **welded-on handles** provide secure lifting, while the **sloped internal bottom with a front drain** guarantees **waste-free dispensing**, making it ideal for busy kitchens where speed and reliability matter. The **8 1/8-inch faucet clearance** accommodates tall glasses, speeding up service, and the **permanently frosty 'Iced Tea' decal** enhances visibility, reducing the time staff spends locating the dispenser. Whether you're outfitting a **fine-dining restaurant, fast-casual café, or catering service**, this dispenser delivers **professional-grade performance** while maintaining a sleek, modern aesthetic. With a **2-year warranty against leaking or pitting**, it’s a smart investment for businesses prioritizing **quality, durability, and efficiency** in their **commercial beverage equipment**.