961-PS640E22403Middleby Marshall
Middleby Marshall PS640E-2 77" Electric Double Impingement Conveyor Oven - 240v/3ph
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The Middleby Marshall PS640E-2 is a space-saving, double-deck electric conveyor oven designed for high-volume kitchens. With impingement cooking, energy-efficient operation, and easy maintenance, it delivers consistent, professional results for pizza and baked goods.
Key features
- 01Space-Saving Design: 76.5" width fits seamlessly in compact kitchens, offering two 40.5" cooking chambers in a low-profile double-deck unit.
- 02Impingement Cooking Technology: Delivers consistent, rapid cooking with even browning—perfect for pizza, bread, and pastries.
- 03Energy-Efficient & Smart Controls: Touchscreen with Energy Management System and automatic energy eye reduce energy waste and optimize workflow.
- 04Durable Construction: Premium stainless steel withstands heat, rust, and daily kitchen demands with external surfaces remaining below 120°F.
- 05Easy Maintenance: Removable conveyor belts, air fingers, and crumb pans simplify deep cleaning without downtime.
Description
The Middleby Marshall PS640E-2 77" Electric Double Impingement Conveyor Oven is a game-changer for commercial kitchens seeking high efficiency, consistency, and durability. Part of the WOW!™ Impingement PLUS! series, this double-deck unit offers two 40.5-inch cooking chambers in a compact 76.5-inch width—ideal for tight spaces without sacrificing performance. Its advanced impingement technology ensures even, rapid cooking, perfect for pizza, bread, and pastries, while the touchscreen controls and Energy Management System optimize energy use and workflow. Built with premium stainless steel, this oven withstands the demands of a busy kitchen, with external surfaces staying safely below 120°F. The adjustable cook time (1.25–33 minutes) and automatic energy eye further enhance productivity and efficiency. Whether you're outfitting a new pizzeria or upgrading an existing kitchen, the PS640E-2 delivers precision, reliability, and unmatched output—making it a must-have for serious restaurant operators.
Specifications
- Manufacturer
- Middleby Marshall
- Belt Length (in)
- 76.5
- Belt Width (in)
- 32
- Controls
- Touch Screen
- Heat
- Electric
- Heating Style
- Impingement
- Hertz
- 60
- Installation Type
- Floor Model
- kW
- 54
- Maximum Pizza Diameter
- 32"
- NEMA
- L6-20P
- Overall Width (in)
- 60
- Phase
- 3
- Product
- Conveyor Ovens
- Product Type
- Cooking Equipment
- Rating
- Best
- Series
- WOW!
- Size
- Double
- Special Features
- Casters Included - Uninstalled
- Voltage
- 240
- Warranty
- 1-year Parts & Labor
- Weight
- 2200.00
Details
- 01Part of the WOW!™ Impingement PLUS! series
- 02Baking area: 18 sq. ft.
- 03Double-deck unit with low profile
- 04(2) 40 1⁄2-in.-wide cooking chambers
- 05Variable airflow technology
- 06Cook time can be modified from 1 1⁄4-33 minutes
- 07Operating temperature: 300-600 degrees F
- 08Energy Management System
- 09Automatic energy eye detects when items are placed onto conveyor belts
- 10Touchscreen control featuring energy-saving mode
- 11Rust-, corrosion-, and wear-resistant stainless steel front, sides, top, and interior
- 12Cool-skin exterior maintains an external surface temperature of 120 degrees F or cooler
- 13Removable crumb pans, end panels, air fingers, and folding conveyor belts
- 1411 1⁄4-in.-tall legs with casters
- 15Requires installation with hood (sold separately)
- 16Conveyor belts: (2) 76 1⁄2 in. W x 33 1⁄2 in. D
- 17Overall: 76 1⁄2 in. W x 60 in. D x 61 3⁄4 in. H
- 18240 V/50/60 Hz/3 ph
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