Middleby Marshall PS638E-2 65" Electric Double Impingement Conveyor Oven - 240v/3ph

The Middleby Marshall PS638E-2 65" Electric Double Impingement Conveyor Oven is a game-changer for commercial kitchens, combining speed, precision, and energy efficiency to elevate your cooking operations. Part of the WOW!™ Impingement PLUS! series, this floor-mounted unit features two 38-inch-wide cooking chambers with a low profile for space efficiency. Its high-velocity air jets penetrate food’s cold halo, cooking 30% faster than standard conveyor ovens—perfect for pizzas, chicken, seafood, and sandwiches. With adjustable airflow, temperature (325–600°F), and bake time (30 seconds to 13 minutes), this oven gives you unmatched control over cooking outcomes while maintaining a cool exterior for safer working conditions.

Designed for high-volume kitchens, the PS638E-2 maximizes productivity with its dual-deck design and touchscreen controls, allowing for precise adjustments on the fly. The Energy Management System and automatic energy eye further reduce power consumption, making it a cost-effective choice without compromising performance. Whether you're running a pizzeria, fast-casual restaurant, or catering operation, this Middleby Marshall conveyor oven delivers consistent, high-quality results while minimizing downtime. Its 240V/3-phase power requirement and 44 kW capacity ensure it’s built for demanding commercial use.

For restaurants seeking faster cooking speeds, energy savings, and reliable performance, the Middleby Marshall PS638E-2 is the ultimate solution. Its advanced impingement technology, smart controls, and durable construction make it a top choice for chefs and operators prioritizing efficiency and quality. Upgrade your kitchen equipment today and experience the difference in speed, precision, and energy savings.