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961-PS520E22401Middleby Marshall
Product specification

Middleby Marshall PS520E-2 20" Electric Double Countertop Conveyor Oven - 240v/1ph

Middleby Marshall PS520E-2 20" Electric Double Countertop Conveyor Oven - 240v/1ph — image 1 of 1
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The Middleby Marshall PS520E-2 is a versatile 20" electric conveyor oven with dual decks for simultaneous cooking. Ideal for pizzas, pastas, and more with impingement heating and microprocessor-controlled belt speed.

Key features

  • 01Dual 20" conveyor decks with reversible-direction belts for versatile cooking (pizza, pasta, steak, etc.)
  • 02Microprocessor controls for precise belt speed and bake time (1-12 minutes) with max temps up to 600°F
  • 03Impingement heating with vertical hot air columns for even, consistent cooking
  • 04Stainless steel interior and exterior with corrosion-resistant construction for durability
  • 05Energy-efficient design with cool-to-touch exterior and accessible control compartment

Description

The Middleby Marshall PS520E-2 20" Electric Double Countertop Conveyor Oven is a powerhouse for commercial kitchens, designed to handle high-volume cooking with precision and efficiency. Its dual 20" decks allow operators to bake pizzas, pastas, steaks, or fajitas simultaneously, making it ideal for restaurants, pizzerias, and bakeries. The reversible-direction belts and microprocessor controls ensure consistent results with adjustable speed and bake times (1-12 minutes) up to 600°F, accommodating pizzas up to 18" in diameter. The impingement heating system delivers even heat distribution, while the cool-to-touch exterior enhances safety. Energy management and stainless steel construction further boost its durability and performance, making it a reliable workhorse for any commercial kitchen.

Specifications

Manufacturer
Middleby Marshall
Belt Length (in)
42
Belt Width (in)
18
Controls
Digital
Heat
Electric
Heating Style
Impingement
Hertz
50/60
Installation Type
Countertop
kW
16.6
Maximum Pizza Diameter
18"
NEMA
L6-20P
Overall Length (in)
53.82
Overall Width (in)
37.46
Phase
1
Product
Conveyor Ovens
Product Type
Cooking Equipment
Rating
Best
Series
PS Series
Size
Double
Special Features
Reversible Conveyor Direction
Voltage
240
Warranty
1-year Parts & Labor
Weight
650.00

Details

  • 01(2) 20-in.-long cooking chambers each have a reversible-direction belt
  • 02Vertical hot air columns move aerodynamically
  • 03Microprocessor-controlled conveyor speed and bake time
  • 04Bake time range: 1-12 min.
  • 05Maximum temperature: 600 degrees F
  • 06Energy management system
  • 07Cool-to-touch oven exterior
  • 0812-in.-long exit trays
  • 09Stainless steel interior, front, top, and sides resist corrosion
  • 10Control compartment is accessible when servicing is needed
  • 11Removable belt assembly, end panels, crumb pans, and exit trays simplify cleaning
  • 12Should be operated under a ventilation hood
  • 13Conveyor belts: 42 in. L x 18 in. W
  • 14Overall: 53 4⁄5 in. W x 37 1⁄2 in. D x 21 1⁄10 in. H
  • 1534.6 A, 8.3 kW (per deck)
  • 16(2) 240 V/50-60 Hz/1 ph
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