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SKU: 961-PS520E12081
Brand: Middleby Marshall
Middleby Marshall PS520E-1 20" Electric Countertop Conveyor Oven - 208v/1ph
The Middleby Marshall PS520E-1 is a versatile 20" electric countertop conveyor oven designed for pizzerias and Italian restaurants. Adjustable speed and bake time, impingement heating, and energy-efficient design for fast, even cooking.
Key Features
- •Versatile 20" countertop conveyor oven for pizza, pasta, fajitas, and more – handles up to 18" pizzas with adjustable speed (0.5-12 ft/min) and bake time (1-12 min).
- •Energy-efficient impingement heating with vertical hot air columns for faster cook times at lower temperatures, reducing energy costs without compromising performance.
- •Microprocessor controls for precise speed and bake time adjustments, ensuring consistent results for high-volume kitchens.
- •Compact countertop design (53.82" L x 37.46" W) with a cool-to-touch exterior and reversible conveyor for space-saving versatility.
- •Energy management system minimizes heat loss, NEMA L6-20P compatibility, and a 12" exit tray for easy unloading – built for durability and efficiency.
Starting from $14368.50/unit
Volume discounts available
The Middleby Marshall PS520E-1 20" Electric Countertop Conveyor Oven is a game-changer for pizzerias, Italian restaurants, and commercial kitchens looking for a high-performance yet space-saving baking solution. This countertop model features a 42" x 18" conveyor belt that moves through a 20" cooking chamber, allowing for precise control over bake time (1-12 minutes) and conveyor speed via microprocessor controls. This versatility makes it ideal for baking everything from classic 18" pizzas to pasta, fajitas, and steaks—all with faster cook times than traditional ovens. The oven’s vertical hot air columns distribute heat aerodynamically, reducing the need for extremely high temperatures while maintaining speed, which translates to energy savings and consistent results.
Built for durability and efficiency, the PS520E-1 incorporates an energy management system that minimizes heat loss, keeping the oven exterior cool to the touch. Its reversible conveyor direction adds flexibility, while the 12" exit tray ensures easy unloading. With a maximum temperature of 600°F, this electric conveyor oven delivers professional-grade performance without the footprint of bulkier models. Perfect for restaurants with space constraints, this countertop unit combines Middleby Marshall’s reputation for quality with practical features like digital controls and NEMA L6-20P compatibility, making it a top choice for commercial kitchens that demand both speed and precision.
Whether you're operating a high-volume pizzeria, a family-style Italian restaurant, or a multi-cuisine establishment, the PS520E-1 offers the adaptability and reliability needed to handle diverse menu items efficiently. Its compact design, energy-efficient operation, and advanced heat distribution system make it a smart investment for any commercial kitchen looking to streamline baking operations while maintaining top-tier performance. Order yours today and experience the difference in cooking speed, consistency, and energy savings.