The Kloppenberg SPS-3-SL is a premium center-mounted ice bagging and dispensing system designed for commercial kitchens and restaurants that require reliable, high-capacity ice storage. With a total capacity of 3,400 pounds—including three standard 250-pound poly carts—this system ensures seamless ice handling for demanding operations. Its stainless steel construction and tubular base provide durability, while the center-rear cart drain and six shovel doors optimize workflow efficiency. Whether you're running a busy hotel, large restaurant, or catering business, this system is built to handle high-volume ice demands while maintaining smooth operations.
This Kloppenberg ice bagging system features three guillotine ice shutoffs for precise control, a paddle for easy ice transfer, and a 36-inch minimum door clearance, making it ideal for tight spaces during installation and transport. The included sleeve extends coverage, while the compact yet spacious dimensions (90" W x 40.5" D x 101" H) ensure it fits seamlessly into commercial kitchen layouts. Built for long-term performance, this system reduces downtime and improves ice handling speed, making it a must-have for professionals in high-demand environments.
For restaurants and commercial kitchens prioritizing efficiency and durability, the Kloppenberg SPS-3-SL is the gold standard in ice storage solutions. Its robust design, high capacity, and versatile features make it the perfect choice for operations that can't afford delays or inefficiencies in ice supply. Upgrade your ice handling today and experience the difference in speed and reliability.