The **LK Packaging 30NVC1628** 16" x 28" co-extruded vacuum seal bags are a game-changer for commercial kitchens and restaurant operations. Designed with **low-density polyethylene (LDPE) and nylon layers**, these bags offer **exceptional puncture and tear resistance** while maintaining **clear visibility** of contents—critical for food safety and portion control. The **3-mil thickness** ensures a **tight, reliable vacuum seal**, protecting perishable items from oxidation and contamination, which is essential for extended shelf life and cost savings. Whether you're vacuum-sealing raw meats, prepared foods, or bulk ingredients, these bags provide the **durability and clarity** needed for efficient, high-volume packaging in professional kitchens.
Ideal for **restaurant supply chains, catering businesses, and food processors**, the 30NVC1628 series is built to withstand the demands of **commercial food packaging**. Its **co-extruded construction** eliminates weak points, ensuring that sealed contents remain secure during storage and transport. The **clear material** allows for easy identification of products, reducing waste and improving inventory management—key advantages for operations prioritizing efficiency and food safety. Additionally, the **47.14-lb weight** makes it practical for bulk ordering without adding unnecessary bulk to shipments.
For restaurants and foodservice providers looking for a **long-lasting, high-performance vacuum seal bag**, LK Packaging’s 30NVC1628 delivers **superior durability, crystal-clear visibility, and a tight seal**—all at a competitive price point. Avoid the hassle of weak or leaking bags; upgrade to **industry-grade vacuum seal bags** that meet the rigorous standards of professional kitchens. Order yours today and experience the difference in **food protection, shelf life, and operational efficiency**.