Elevate your commercial kitchen with the Miyabi 1019508 9.5" slicing/carving knife—a precision tool designed for professional chefs and restaurants. This premium knife combines a 9.5-inch forged MC66 micro-carbide stainless steel blade with a 133-layer Damascus pattern, delivering both exceptional sharpness and durability. The spear point design ensures guided, precise cuts from tip to heel, making it perfect for slicing roasts, poultry, and other large cuts with effortless control. The D-shaped black ash wood handle provides a secure, ergonomic grip, while the natural wood grain adds a touch of elegance to any commercial kitchen setup. Built for performance, this knife is part of Miyabi’s Black series, known for its high-quality craftsmanship and longevity. Whether you're a chef or a restaurant owner, this knife will become an essential tool in your culinary arsenal, ensuring consistent, professional results every time. With a limited lifetime warranty against defects, it’s a reliable investment for any commercial kitchen.