The Miyabi 1002001 7" Santoku Knife is a standout choice for professional kitchens, blending performance, durability, and craftsmanship. Part of the Kaizen series, this knife features a forged VG-10 super steel blade with a 65-layer flower Damascus pattern, ensuring exceptional sharpness and a stunning aesthetic. The sheep’s foot point enhances control during slicing, while the granton edge minimizes sticking in proteins and soft foods, making it ideal for chopping, dicing, and mincing. The black linen Micarta D-shaped handle provides a secure, non-slip grip, perfect for long working sessions in demanding commercial environments. With an overall length of 12.52 inches, this Santoku knife offers extended reach, making it versatile for a wide range of prep tasks. Restaurant professionals will appreciate its balance, durability, and the limited lifetime warranty against defects, ensuring it remains a reliable tool for years to come.